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Briefing Rooms

Aquaculture

Contents
 

Overview

Aquaculture is defined as the production of aquatic animals and plants under controlled conditions for all or part of their lifecycle. During the last two decades, the value of U.S. aquacultural production rose to nearly $1 billion. Interest in aquacultural production is on the rise because restrictions on the wild harvest of many seafood species may diminish wild harvest seafood supplies. ERS provides background, data, and analysis on the domestic aquaculture industry and U.S. trade in aquacultural products.

Newsletter

Livestock, Dairy, and Poultry Outlook provides a monthly analysis of current developments in the livestock, poultry, and aquaculture industries, providing data on animal numbers, meat and egg production, prices, trade, and net returns. Aquaculture products are featured commodities at least twice a year. Historical issues of Aquaculture Outlook (1989-2006) are also available.

Recommended Readings

Catfish Sales Expected to Decline in 2007PDF file (February 2007) assesses the prospects for the U.S. catfish industry in 2007. With lower grower estimates of inventories at the start of 2007, catfish sales are expected to decline. However, the lower production is expected to keep farm and processor prices at relatively high levels.

U.S. Seafood Market Shifts to Aquaculture (April 2004) assesses the growing proportion of total domestic seafood consumption accounted for by imports. Much of the increase has come from higher imports of foreign aquacultural products. In general, growing imports has meant lower prices for domestic consumers but also lower returns for U.S. producers.

Country-of-Origin Labeling: Theory and Observation (January 2004) examines the economic rationale behind the various claims about the effect of country-of-origin labeling and indicates that mandatory country-of-origin labeling would likely generate more costs than benefits. Voluntary country-of-origin labeling is an option, but food suppliers have generally discounted the U.S. label as a quality attribute that can attract sufficient consumer interest.

Recommended Data

Trade Tables Previously Published in Aquaculture Outlook provide data on U.S. imports and exports of selected seafood products and U.S. imports of Atlantic salmon, shrimp, and tilapia by country.

Related Links

USDA agencies and other organizations contain valuable information on aquaculture.

See all related links...

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For more information, contact: David J. Harvey

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Updated date: May 5, 2008