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Agricultural Research Service United States Department of Agriculture
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Produce Quality and Safety Laboratory

Strawberries, Melon, Blueberrys, Cantaloupe and Apples

Conducting Research to Maintain the Quality and Safety of Fresh and Fresh-cut Produce after Harvest

Dr. William S. Conway
Research Leader
William.Conway@ars.usda.gov
USDA, ARS. PSI
Bldg. 002, Room 117
10300 Baltimore Avenue
Beltsville, MD 20705
301-504-6128
Leaf Lettuce, Water Melon, Grapes, Tomato, and Head Lettuce

   
 
Last Modified: 01/14/2008
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