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Availability |
Out of Print - GPO |
Stock Number |
017-012-00399-1 |
ISBN |
0-16-050103-2 |
Price |
$ 8.00 |
International Price |
$ 11.20 |
Description |
Summarizes the required statements that must appear on food labels under the Food, Drug, and Cosmetic Act (FD&C Act) and the Fair Packaging and Labeling Act. Addresses the most frequently raised questions about food labeling. These questions are grouped by the food labeling feature of concern. Includes a key word index. |
Publisher |
Health and Human Services Dept., Public Health Service, Food and Drug Administration, Center for Food Safety and Applied Nutrition |
Year/pages |
1999: 66 p.; ill. |
Note |
Supersedes D 114.11:Ar 5/2, S/N 017-012-00370-2. NB1273 |
Key Phrases |
Labeling, Labeling Guide, Diet, Labeling Laws, Packaging, Consumer Protection, Food Law and Legislation |
SuDocs Class |
HE 20.4508:F 73/999 |
Author |
|
Weight |
0 lbs. 8 oz. |
Quantity Price |
Discount |
Binding |
Paper Cover, Stitch |
Cover |
Paper |
Available Date |
08/04/99 |
Subject Bibliography |
002FH 291EH |
Status Date |
04/26/06 |
Unit |
Each |
Unit (non-U.S.) |
Each |
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