2003 CFR Title 7, Volume 2

Title 7--Agriculture CHAPTER I--AGRICULTURAL MARKETING SERVICE (Standards, Inspections, Marketing Practices) DEPARTMENT OF AGRICULTURE PART 51--FRESH FRUITS, VEGETABLES AND OTHER PRODUCTS (INSPECTION, CERTIFICATION, AND STANDARDS)
	51.1	Administration of regulations.
	51.2	Terms defined.
	51.3	Designation of official certificates, memoranda, marks, other identifications and devices for purposes of the Agricultural Marketing Act.
	51.4	Where inspection service is offered.
	51.5	Who may obtain inspection service.
	51.6	How to make application.
	51.7	Form of application.
	51.8	Filing of application.
	51.9	When application may be rejected.
	51.10	When application may be withdrawn.
	51.11	Authority to request inspection.
	51.12	Accessibility of products.
	51.13	Basis of service.
	51.14	Order of inspection service.
	51.15	Financial interest of inspector.
	51.16	Postponing inspection service.
	51.17	Official sampling.
	51.18	Certificate forms.
	51.19	Issuance of certificates.
	51.20	Issuance of corrected certificates.
	51.21	Disposition of inspection certificates.
	51.22	Disposition of samples.
	51.23	Report of inspection results prior to issuance of formal report.
	51.24	When appeal inspection may be requested.
	51.25	Where to file for an appeal inspection and information required.
	51.26	Record of filing time.
	51.27	When appeal inspection may be refused.
	51.28	When an application for an appeal inspection may be withdrawn.
	51.29	Order in which made.
	51.30	Who shall perform appeal inspections.
	51.31	Appeal inspection certificate.
	51.32	Who may be licensed.
	51.33	Application to become a licensed inspector.
	51.34	Suspension or revocation of license of a licensed inspector.
	51.35	Surrender of license.
	51.36	Expiration and renewal of license.
	51.37	Charges for fees, rates, and expenses.
	51.38	Basis for fees and rates.
	51.39	Fees for appeal inspections.
	51.40	Traveling and other expenses.
	51.41	Fees for additional copies of inspection certificates.
	51.42	Charges for inspection services on a contract basis.
	51.43	How fees shall be paid.
	51.44	Disposition of fees.
	51.45	Fees and charges at shipping point areas.
	51.46	Denial of inspection service.
	51.47	Political activity.
	51.48	Inspector's identification.
	51.49	Approved identifications.
	51.50	Custody of official inspection marking devices.
	51.51	Prohibited uses of approved identification.
	51.52	Licensing and identification of certain official devices.
	51.53	Continuous inspections.
	51.54	Plant survey.
	51.55	Premises.
	51.56	Buildings and structures.
	51.57	Facilities.
	51.58	Equipment.
	51.59	Operations and operating procedures.
	51.60	Termination of contracts.
	51.61	Congressional interest in contracts.
	51.62	OMB control numbers assigned pursuant to the Paperwork Reduction Act.
	51.300	U.S. Extra Fancy.
	51.301	U.S. Fancy.
	51.302	U.S. No. 1.
	51.303	U.S. Utility.
	51.304	Combination grades.
	51.305	Color requirements.
	51.306	Tolerances.
	51.307	Application of tolerances.
	51.308	Methods of sampling and calculation of percentages.
	51.309	Condition after storage or transit.
	51.310	Packing requirements.
	51.311	Marking requirements.
	51.312	Mature.
	51.313	Overripe.
	51.314	Clean.
	51.315	Fairly well formed.
	51.316	Injury.
	51.317	Damage.
	51.318	Serious damage.
	51.319	Seriously deformed.
	51.320	Diameter.
	51.321	U.S. Condition Standards for Export.
	51.322	Metric conversion table.
	51.340	U.S. No. 1.
	51.341	U.S. No. 2.
	51.342	U.S. Cider.
	51.343	Culls.
	51.344	Size.
	51.345	Application of standards.
	51.346	Tolerances.
	51.347	Application of tolerances.
	51.348	One variety.
	51.349	Overripe.
	51.475	U.S. Fancy.
	51.476	U.S. No. 1.
	51.477	U.S. Commercial.
	51.478	U.S. No. 2.
	51.479	Unclassified.
	51.480	Application of tolerances.
	51.481	Very good internal quality.
	51.482	Uniform in appearance.
	51.483	One type.
	51.484	Mature.
	51.485	Good internal quality.
	51.486	Soft.
	51.487	Wilted.
	51.488	Well formed.
	51.489	Well netted.
	51.490	Decay.
	51.491	Wet slip.
	51.492	Sunscald.
	51.493	Damage.
	51.494	Serious damage.
	51.494a	Permanent defects.
	51.494b	Fairly well netted.
	51.494c	Condition defects.
	51.560	U.S. Extra No. 1.
	51.561	U.S. No. 1.
	51.562	U.S. No. 2.
	51.563	Unclassified.
	51.564	Requirements as to count.
	51.565	Application of tolerances.
	51.566	Stalk.
	51.567	Similar varietal characteristics.
	51.568	Well developed.
	51.569	Well formed.
	51.570	Clean.
	51.571	Well trimmed.
	51.572	Compact.
	51.573	Damage.
	51.574	Green.
	51.575	Fairly well blanched.
	51.576	Mixed blanch.
	51.577	Average midrib length.
	51.578	Branch.
	51.579	Length of stalk.
	51.580	Fairly well developed.
	51.581	Fairly well formed.
	51.582	Fairly compact.
	51.583	Reasonably well developed.
	51.584	Reasonably well formed.
	51.585	Fairly well trimmed.
	51.586	Serious damage.
	51.587	Diameter.
	51.588	Length of seedstem.
	51.595	General.
	51.596	U.S. Grade AA.
	51.597	U.S. Grade A.
	51.598	U.S. Grade B.
	51.599	Blanching.
	51.600	Length of stalks.
	51.601	Off-Grade celery.
	51.602	Stalk.
	51.603	Similar varietal characteristics.
	51.604	Well developed.
	51.605	Good heart formation.
	51.606	Clean.
	51.607	Well trimmed.
	51.608	Fairly compact.
	51.609	Damage.
	51.610	Midrib length.
	51.611	Fairly well developed.
	51.612	Fairly good heart formation.
	51.613	Serious damage.
	51.620	U.S. Fancy.
	51.621	U.S. No. 1.
	51.622	U.S. No. 1 Bright.
	51.623	U.S. No. 1 Bronze.
	51.624	U.S. Combination.
	51.625	U.S. No. 2.
	51.626	U.S. No. 2 Russet.
	51.627	U.S. No. 3.
	51.628	Tolerances.
	51.629	Sample for grade or size determination.
	51.630	Standard Pack.
	51.631	Mature.
	51.632	Similar varietal characteristics.
	51.633	Well colored.
	51.634	Firm.
	51.635	Well formed.
	51.636	Smooth texture.
	51.637	Injury.
	51.638	Discoloration.
	51.639	Fairly well colored.
	51.640	Fairly well formed.
	51.641	Fairly smooth texture.
	51.642	Damage.
	51.643	Fairly firm.
	51.644	Slightly misshapen.
	51.645	Slightly rough texture.
	51.646	Serious damage.
	51.647	Slightly colored.
	51.648	Misshapen.
	51.649	Slightly spongy.
	51.650	Very serious damage.
	51.651	Diameter.
	51.652	Classification of defects.
	51.653	Metric conversion table.
	51.680	General.
	51.681	U.S. Fancy.
	51.682	U.S. No. 1.
	51.683	U.S. No. 1 Bright.
	51.684	U.S. No. 1 Bronze.
	51.685	U.S. Combination.
	51.686	U.S. No. 2.
	51.687	U.S. No. 2 Russet.
	51.688	U.S. No. 3.
	51.689	Tolerances.
	51.690	Sample for grade or size determination.
	51.691	Standard pack for oranges except Temple variety.
	51.692	Standard sizing.
	51.693	Mature.
	51.694	Similar varietal characteristics.
	51.695	Well colored.
	51.696	Firm.
	51.697	Well formed.
	51.698	Smooth texture.
	51.699	Injury.
	51.700	Discoloration.
	51.701	Fairly smooth texture.
	51.702	Damage.
	51.703	Fairly well colored.
	51.704	Reasonably well colored.
	51.705	Fairly firm.
	51.706	Slightly misshapen.
	51.707	Slightly rough texture.
	51.708	Serious damage.
	51.709	Misshapen.
	51.710	Slightly spongy.
	51.711	Very serious damage.
	51.712	Diameter.
	51.713	Classification of defects.
	51.714	Metric conversion table.
	51.750	U.S. Fancy.
	51.751	U.S. No. 1 Bright.
	51.752	U.S. No. 1.
	51.753	U.S. No. 1 Golden.
	51.754	U.S. No. 1 Bronze.
	51.755	U.S. No. 1 Russet.
	51.756	U.S. No. 2 Bright.
	51.757	U.S. No. 2.
	51.758	U.S. No. 2 Russet.
	51.759	U.S. No. 3.
	51.760	Tolerances.
	51.761	Application of tolerances.
	51.762	Size.
	51.763	Similar varietal characteristics.
	51.764	Well colored.
	51.765	Firm.
	51.766	Well formed.
	51.767	Mature.
	51.768	Smooth texture.
	51.769	Injury.
	51.770	Discoloration.
	51.771	Fairly well colored.
	51.772	Fairly smooth texture.
	51.773	Damage.
	51.774	Fairly firm.
	51.775	Slightly misshapen.
	51.776	Slightly rough texture.
	51.777	Serious damage.
	51.778	Slightly colored.
	51.779	Poorly colored.
	51.780	Misshapen.
	51.781	Slightly spongy.
	51.782	Very serious damage.
	51.783	Diameter.
	51.784	Classification of defects.
	51.880	U.S. Extra Fancy Table.
	51.881	U.S. Extra Fancy Export.
	51.882	U.S. Fancy Table.
	51.883	U.S. Fancy Export.
	51.884	U.S. No. 1 Table.
	51.885	U.S. No. 1 Institutional.
	51.886	Tolerances.
	51.887	Application of tolerances.
	51.888	Maturity requirements.
	51.889	Well developed grapes.
	51.890	One variety.
	51.891	Uniform in appearance.
	51.892	Color terms.
	51.893	Firm.
	51.894	Weak.
	51.895	Shriveled at capstem.
	51.896	Shattered.
	51.897	Wet.
	51.898	Decay.
	51.899	Waterberry.
	51.900	Sunburn.
	51.901	Damage.
	51.902	Fairly well filled.
	51.903	Excessively tight.
	51.904	Shot berries.
	51.905	Dried berries.
	51.906	Well developed and strong.
	51.907	Diameter.
	51.908	Serious damage.
	51.909	Materially shriveled at capstem.
	51.910	Straggly.
	51.911	Container.
	51.912	Export.
	51.913	Clusters.
	51.914	Metric conversion table.
	51.1000	U.S. No. 1.
	51.1001	U.S. Combination.
	51.1002	U.S. No. 2.
	51.1003	Unclassified.
	51.1004	Application of tolerances.
	51.1005	Standard pack.
	51.1006	Firm.
	51.1007	Fairly well formed.
	51.1008	Fairly smooth texture.
	51.1009	Stylar end breakdown.
	51.1010	Damage.
	51.1011	Good green color.
	51.1012	Fairly firm.
	51.1013	Badly deformed.
	51.1014	Excessively rough texture.
	51.1015	Serious damage.
	51.1016	Diameter.
	51.1140	General.
	51.1141	U.S. Fancy.
	51.1142	U.S. No. 1 Bright.
	51.1143	U.S. No. 1.
	51.1144	U.S. No. 1 Golden.
	51.1145	U.S. No. 1 Bronze.
	51.1146	U.S. No. 1 Russet.
	51.1147	U.S. No. 2 Bright.
	51.1148	U.S. No. 2.
	51.1149	U.S. No. 2 Russet.
	51.1150	U.S. No. 3.
	51.1151	Tolerances.
	51.1152	Application of tolerances.
	51.1153	Size.
	51.1154	Similar varietal characteristics.
	51.1155	Well colored.
	51.1156	Firm.
	51.1157	Well formed.
	51.1158	Mature.
	51.1159	Smooth texture.
	51.1160	Injury.
	51.1161	Discoloration.
	51.1162	Fairly smooth texture.
	51.1163	Damage.
	51.1164	Fairly well colored.
	51.1165	Reasonably well colored.
	51.1166	Poorly colored.
	51.1167	Fairly firm.
	51.1168	Slightly misshapen.
	51.1169	Slightly rough texture.
	51.1170	Serious damage.
	51.1171	Misshapen.
	51.1172	Slightly spongy.
	51.1173	Very serious damage.
	51.1174	Diameter.
	51.1175	Classification of defects.
	51.1176	U.S. Grade AA Juice (Double A).
	51.1177	U.S. Grade A Juice.
	51.1178	Maximum anhydrous citric acid permissible for corresponding total soluble solids.
	51.1179	Method of juice extraction.
	51.1210	U.S. Fancy.
	51.1211	U.S. Extra No. 1.
	51.1212	U.S. No. 1.
	51.1213	U.S. No. 2.
	51.1214	Unclassified.
	51.1215	Application of tolerances to individual packages.
	51.1216	Size requirements.
	51.1217	Standard pack.
	51.1218	Mature.
	51.1219	Well formed.
	51.1220	Leaf or limb rub injury.
	51.1221	Damage.
	51.1222	Serious damage.
	51.1223	Badly misshapen.
	51.1235	U.S. Jumbo Hand Picked.
	51.1236	U.S. Fancy Hand Picked.
	51.1237	Unclassified.
	51.1238	Mature.
	51.1239	Pops.
	51.1240	Paper ends.
	51.1241	Damage.
	51.1242	Count per pound.
	51.1260	General.
	51.1261	U.S. No. 1.
	51.1262	U.S. Combination.
	51.1263	U.S. No. 2.
	51.1264	Unclassified.
	51.1265	Tolerances.
	51.1266	Application of tolerances.
	51.1267	Basis for calculating percentages.
	51.1268	Condition after storage or transit.
	51.1269	Sizing.
	51.1270	Packing.
	51.1271	Tolerances for standard pack.
	51.1272	Mature.
	51.1273	Overripe.
	51.1274	Carefully hand-picked.
	51.1275	Clean.
	51.1276	Black end.
	51.1277	Fairly well formed.
	51.1278	Damage.
	51.1279	Seriously misshapen.
	51.1280	Serious damage.
	51.1300	General.
	51.1301	U.S. Extra No. 1.
	51.1302	U.S. No. 1.
	51.1303	U.S. Combination.
	51.1304	U.S. No. 2.
	51.1305	Unclassified.
	51.1306	Tolerances.
	51.1307	Application of tolerances.
	51.1308	Basis for calculating percentages.
	51.1309	Condition after storage or transit.
	51.1310	Sizing.
	51.1311	Packing.
	51.1312	Tolerances for standard pack.
	51.1313	Mature.
	51.1314	Overripe.
	51.1315	Carefully hand-picked.
	51.1316	Clean.
	51.1317	Well formed.
	51.1318	Black end.
	51.1319	Injury.
	51.1320	Fairly well formed.
	51.1321	Damage.
	51.1322	Seriously misshapen.
	51.1323	Serious damage.
	51.1345	General.
	51.1346	U.S. No. 1.
	51.1347	U.S. No. 2.
	51.1348	Culls.
	51.1349	Size.
	51.1350	Application of standards.
	51.1351	Mature.
	51.1352	Handpicked.
	51.1353	Firm.
	51.1354	Well formed.
	51.1355	Damage.
	51.1356	Pears grown from late blooms.
	51.1357	Seriously deformed.
	51.1358	Serious damage.
	51.1359	Diameter.
	51.1400	U.S. No. 1.
	51.1401	U.S. No. 2.
	51.1402	Size classification.
	51.1403	Kernel color classification.
	51.1404	Tolerances.
	51.1405	Application of tolerances.
	51.1406	Sample for grade or size determination.
	51.1407	Fairly uniform in color.
	51.1408	Loose extraneous or foreign material.
	51.1409	Well developed.
	51.1410	Fairly well developed.
	51.1411	Poorly developed.
	51.1412	Well cured.
	51.1413	Damage.
	51.1414	Serious damage.
	51.1415	Inedible kernels.
	51.1416	Optional determinations.
	51.1430	U.S. No. 1 Halves.
	51.1431	U.S. No. 1 Halves and Pieces.
	51.1432	U.S. No. 1 Pieces.
	51.1433	U.S. Commercial Halves.
	51.1434	U.S. Commercial Halves and Pieces.
	51.1435	U.S. Commercial Pieces.
	51.1436	Color classifications.
	51.1437	Size classifications for halves.
	51.1438	Size classifications for pieces.
	51.1439	Tolerances for defects.
	51.1440	Application of standards.
	51.1441	Half-kernel.
	51.1442	Piece.
	51.1443	Particles and dust.
	51.1444	Well dried.
	51.1445	Fairly well developed.
	51.1446	Poorly developed.
	51.1447	Fairly uniform in color.
	51.1448	Fairly uniform in size.
	51.1449	Damage.
	51.1450	Serious damage.
	51.1451	Metric conversion table.
	51.1520	U.S. Fancy.
	51.1521	U.S. No. 1.
	51.1522	U.S. Combination.
	51.1523	U.S. No. 2.
	51.1524	Unclassified.
	51.1525	Tolerances.
	51.1526	Application of tolerances.
	51.1527	Standard pack.
	51.1528	Well formed.
	51.1529	Clean.
	51.1530	Mature.
	51.1531	Sunscald.
	51.1532	Damage.
	51.1533	Well colored.
	51.1534	Fairly well colored.
	51.1535	Badly misshapen.
	51.1536	Serious damage.
	51.1537	Diameter.
	51.1538	Metric conversion table.
	51.1540	U.S. Extra No. 1.
	51.1541	U.S. No. 1.
	51.1542	U.S. Commercial.
	51.1543	U.S. No. 2.
	51.1544	Unclassified.
	51.1545	Size.
	51.1546	Tolerances.
	51.1547	Application of tolerances.
	51.1548	Samples for grade and size determination.
	51.1549	Skinning.
	51.1550	Similar varietal characteristics.
	51.1551	Firm.
	51.1552	Clean.
	51.1553	Fairly clean.
	51.1554	Mature.
	51.1555	Fairly well matured.
	51.1556	Well shaped.
	51.1557	Fairly well shaped.
	51.1558	Seriously misshapen.
	51.1559	Injury.
	51.1560	Damage.
	51.1561	Serious damage.
	51.1562	Freezing.
	51.1563	Soft rot or wet breakdown.
	51.1564	External defects.
	51.1565	Internal defects.
	51.1566	Metric conversion table.
	51.1575	U.S. Grade A Small; U.S. Grade A Medium; U.S. Grade A Medium to Large; U.S. Grade A Large.
	51.1576	U.S. Grade B Small; U.S. Grade B Medium; U.S. Grade B Medium to Large; U.S. Grade B Large.
	51.1577	Size range requirements.
	51.1578	Off-Grade potatoes.
	51.1579	Application of tolerances to individual containers.
	51.1580	Fairly well shaped.
	51.1581	Fairly clean.
	51.1582	Soft rot or wet breakdown.
	51.1583	Damage.
	51.1584	Internal discoloration.
	51.1585	Mature.
	51.1586	Serious damage.
	51.1587	Diameter.
	51.1810	U.S. Fancy.
	51.1811	U.S. No. 1 Bright.
	51.1812	U.S. No. 1.
	51.1813	U.S. No. 1 Golden.
	51.1814	U.S. No. 1 Bronze.
	51.1815	U.S. No. 1 Russet.
	51.1816	U.S. No. 2 Bright.
	51.1817	U.S. No. 2.
	51.1818	U.S. No. 2 Russet.
	51.1819	U.S. No. 3.
	51.1820	Tolerances.
	51.1821	Application of tolerances.
	51.1822	Size.
	51.1823	Mature.
	51.1824	Firm.
	51.1825	Well formed.
	51.1826	Damage.
	51.1827	Highly colored.
	51.1828	Discoloration.
	51.1829	Well colored.
	51.1830	Fairly well colored.
	51.1831	Fairly firm.
	51.1832	Fairly well formed.
	51.1833	Serious damage.
	51.1834	Reasonably well colored.
	51.1835	Very serious damage.
	51.1836	Diameter.
	51.1837	Classification of defects.
	51.1855	U.S. No. 1.
	51.1856	U.S. Combination.
	51.1857	U.S. No. 2.
	51.1858	U.S. No. 3.
	51.1859	Size.
	51.1860	Color classification.
	51.1861	Tolerances.
	51.1862	Application of tolerances.
	51.1863	Standard weight.
	51.1864	Similar varietal characteristics.
	51.1865	Mature.
	51.1866	Soft.
	51.1867	Clean.
	51.1868	Well developed.
	51.1869	Fairly well formed.
	51.1870	Fairly smooth.
	51.1871	Damage.
	51.1872	Reasonably well formed.
	51.1873	Slightly rough.
	51.1874	Serious damage.
	51.1875	Misshapen.
	51.1876	Very serious damage.
	51.1877	Classification of defects.
	51.1900	General.
	51.1901	U.S. Grade A.
	51.1902	U.S. Grade B.
	51.1903	Size classification.
	51.1904	Maturity classification.
	51.1905	Off-Grade tomatoes.
	51.1906	Similar varietal characteristics.
	51.1907	Mature.
	51.1908	Well developed.
	51.1909	Fairly well formed.
	51.1910	Fairly smooth.
	51.1911	Damaged.
	51.1912	Badly misshapen.
	51.1913	Serious damage.
	51.1995	U.S. No. 1.
	51.1996	Application of standards.
	51.1997	Similar type.
	51.1998	Dry.
	51.1999	Well formed.
	51.2000	Clean and bright.
	51.2001	Blank.
	51.2002	Split shell.
	51.2003	Damage.
	51.2004	Reasonably well developed.
	51.2005	Badly misshapen.
	51.2006	Rancidity.
	51.2007	Moldy.
	51.2008	Insect injury.
	51.2009	Metric conversion table.
	51.2075	U.S. No. 1.
	51.2076	U.S. No. 1 Mixed.
	51.2077	U.S. No. 2.
	51.2078	U.S. No. 2 Mixed.
	51.2079	Application of tolerances.
	51.2080	Determination of grade.
	51.2081	Similar varietal characteristics.
	51.2082	Loose extraneous and foreign material.
	51.2083	Clean.
	51.2084	Fairly bright.
	51.2085	Fairly uniform color.
	51.2086	Well dried.
	51.2087	Decay.
	51.2088	Rancidity.
	51.2089	Damage.
	51.2090	Serious damage.
	51.2091	Thickness.
	51.2105	U.S. Fancy.
	51.2106	U.S. Extra No. 1.
	51.2107	U.S. No. 1.
	51.2108	U.S. Select Sheller Run.
	51.2109	U.S. Standard Sheller Run.
	51.2110	U.S. No. 1 Whole and Broken.
	51.2111	U.S. No. 1 Pieces.
	51.2112	Mixed varieties.
	51.2113	Size requirements.
	51.2114	Tolerances for size.
	51.2115	Application of tolerances.
	51.2116	Similar varietal characteristics.
	51.2117	Whole.
	51.2118	Clean.
	51.2119	Well dried.
	51.2120	Decay.
	51.2121	Rancidity.
	51.2122	Insect injury.
	51.2123	Foreign material.
	51.2124	Doubles.
	51.2125	Split or broken kernels.
	51.2126	Particles and dust.
	51.2127	Injury.
	51.2128	Damage.
	51.2129	Serious damage.
	51.2130	Diameter.
	51.2131	Fairly uniform in size.
	51.2275	Application.
	51.2276	Color chart.
	51.2277	U.S. No. 1.
	51.2278	U.S. Commercial.
	51.2279	Unclassified.
	51.2280	Tolerances for grade defects.
	51.2281	Color classifications.
	51.2282	Tolerances for color.
	51.2283	Off color.
	51.2284	Size classification.
	51.2285	Tolerances for size.
	51.2286	Application of tolerances.
	51.2287	Well dried.
	51.2288	Clean.
	51.2289	Shell.
	51.2290	Insect injury.
	51.2291	Rancidity.
	51.2292	Damage.
	51.2293	Serious damage.
	51.2294	Very serious damage.
	51.2295	Half kernel.
	51.2296	Three-fourths half kernel.
	51.2335	Grades.
	51.2336	Tolerances.
	51.2337	Application of tolerances.
	51.2338	Standard pack.
	51.2339	Definitions.
	51.2340	Classification of defects.
	51.2341	Sample size for grade determination.
	51.2540	General.
	51.2541	Grades.
	51.2542	Tolerances.
	51.2543	Application of tolerances.
	51.2544	Size.
	51.2545	Definitions.
	51.2546	Average mositure content determination.
	51.2547	Metric conversion table.
	51.2555	General.
	51.2556	Grades.
	51.2557	Tolerances.
	51.2558	Application of tolerances.
	51.2559	Size classifications.
	51.2560	Definitions.
	51.2561	Average moisture content.
	51.2646	U.S. No. 1.
	51.2647	U.S. Commercial.
	51.2648	Tolerances.
	51.2649	Application of tolerances.
	51.2650	Similar varietal characteristics.
	51.2651	Mature.
	51.2652	Fairly well colored.
	51.2653	Well formed.
	51.2654	Clean.
	51.2655	Damage.
	51.2656	Diameter.
	51.2657	Serious damage.
	51.2658	Permanent defects.
	51.2659	Condition defects.
	51.2660	Metric conversion table.
	51.2710	U.S. No. 1 Runner.
	51.2711	U.S. Runner Splits.
	51.2712	U.S. No. 2 Runner.
	51.2713	Application of tolerances.
	51.2714	Similar varietal characteristics.
	51.2715	Whole.
	51.2716	Split.
	51.2717	Broken.
	51.2718	Foreign material.
	51.2719	Unshelled.
	51.2720	Minor defects.
	51.2721	Damage.
	51.2730	U.S. No. 1 Spanish.
	51.2731	U.S. Spanish Splits.
	51.2732	U.S. No. 2 Spanish.
	51.2733	Application of tolerances.
	51.2734	Spanish type.
	51.2735	Whole.
	51.2736	Split.
	51.2737	Broken.
	51.2738	Foreign material.
	51.2739	Damage.
	51.2740	Minor defects.
	51.2741	Unshelled.
	51.2750	U.S. Extra Large Virginia.
	51.2751	U.S. Medium Virginia.
	51.2752	U.S. No. 1 Virginia.
	51.2753	U.S. Virginia Splits.
	51.2754	U.S. No. 2 Virginia.
	51.2755	Application of tolerances.
	51.2756	Similar varietal characteristics.
	51.2757	Whole.
	51.2758	Split.
	51.2759	Broken.
	51.2760	Foreign material.
	51.2761	Unshelled.
	51.2762	Minor defects.
	51.2763	Damage.
	51.2830	U.S. No. 1.
	51.2831	U.S. Export No. 1.
	51.2832	U.S. Commercial.
	51.2833	U.S. No. 1 Boilers.
	51.2834	U.S. No. 1 Picklers.
	51.2835	U.S. No. 2.
	51.2836	Size classifications.
	51.2837	Tolerances.
	51.2838	Samples for grade and size determination.
	51.2839	Application of tolerances.
	51.2840	Export packing requirements.
	51.2841	Mature.
	51.2842	Dormant.
	51.2843	Fairly firm.
	51.2844	Fairly well shaped.
	51.2845	Wet sunscald.
	51.2846	Doubles.
	51.2847	Bottlenecks.
	51.2848	Scallions.
	51.2849	Damage.
	51.2850	Diameter.
	51.2851	Badly misshapen.
	51.2852	Serious damage.
	51.2853	One type.
	51.2854	Metric conversion table.
	51.2925	U.S. No. 1.
	51.2926	U.S. No. 2.
	51.2927	Marking and packing requirements.
	51.2928	Tolerances.
	51.2929	Application of tolerances.
	51.2930	Mature.
	51.2931	Well-formed.
	51.2932	Damage.
	51.2933	Serious damage.
	51.2934	Diameter.
	51.2945	Application.
	51.2946	Color chart.
	51.2947	Method of inspection.
	51.2948	U.S. No. 1.
	51.2949	U.S. No. 2.
	51.2950	U.S. No. 3.
	51.2951	Unclassified.
	51.2952	Size specifications.
	51.2953	Variety or type specifications.
	51.2954	Tolerances for grade defects.
	51.2955	Application of tolerances.
	51.2956	Practically clean.
	51.2957	Bright.
	51.2958	Splits.
	51.2959	Injury by discoloration.
	51.2960	Damage.
	51.2961	Well dried.
	51.2962	Decay.
	51.2963	Dark discoloration.
	51.2964	Rancidity.
	51.2965	Fairly clean.
	51.2966	Serious damage.
	51.3050	U.S. No. 1.
	51.3051	U.S. Combination.
	51.3052	U.S. No. 2.
	51.3053	U.S. No. 3.
	51.3054	Unclassified.
	51.3055	Standard pack.
	51.3056	Application of tolerances.
	51.3057	Similar varietal characteristics.
	51.3058	Mature.
	51.3059	Overripe.
	51.3060	Well formed.
	51.3061	Clean.
	51.3062	Well colored.
	51.3063	Well trimmed.
	51.3064	Damage.
	51.3065	Fairly well formed.
	51.3066	Fairly well colored.
	51.3067	Serious damage.
	51.3068	Badly misshapen.
	51.3069	Very serious damage.
	51.3145	U.S. Fancy.
	51.3146	U.S. Extra No. 1.
	51.3147	U.S. No. 1.
	51.3148	U.S. No. 2.
	51.3149	Unclassified.
	51.3150	Tolerances.
	51.3151	Application of tolerances.
	51.3152	Standard pack.
	51.3153	Mature.
	51.3154	Well formed.
	51.3155	Clean.
	51.3156	Injury.
	51.3157	Damage.
	51.3158	Badly misshapen.
	51.3159	Serious damage.
	51.3160	Metric conversion table.
	51.3195	U.S. No. 1.
	51.3196	U.S. Combination.
	51.3197	U.S. No. 2.
	51.3198	Size classifications.
	51.3199	Tolerances.
	51.3200	Samples for grade and size determination.
	51.3201	Application of tolerances.
	51.3202	Similar varietal characteristics.
	51.3203	Mature.
	51.3204	Fairly firm.
	51.3205	Fairly well shaped.
	51.3206	Wet sunscald.
	51.3207	Doubles.
	51.3208	Bottlenecks.
	51.3209	Damage.
	51.3210	Serious damage.
	51.3211	Diameter.
	51.3212	Metric conversion table.
	51.3410	Grades.
	51.3411	Usable piece.
	51.3412	Unusable material.
	51.3413	Size.
	51.3414	Application of standards.
	51.3415	Definitions.
	51.3416	Classification of defects.
	51.3417	Optional test for specific gravity.
	51.3418	Optional test for fry color.
	51.3740	U.S. No. 1.
	51.3741	U.S. Commercial.
	51.3742	U.S. No. 2.
	51.3743	Unclassified.
	51.3744	Tolerances.
	51.3745	Application of tolerances.
	51.3746	Mature.
	51.3747	Well formed.
	51.3748	Damage.
	51.3749	Serious damage.