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Home Page > Executive Branch > Code of Federal Regulations > Electronic Code of Federal Regulations
e-CFR Data is current as of November 3, 2008
TITLE 7--Agriculture
Subtitle B--REGULATIONS OF THE DEPARTMENT OF AGRICULTURE
SUBCHAPTER A--COMMODITY STANDARDS AND STANDARD CONTAINER REGULATIONS
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| COTTON CLASSIFICATION UNDER COTTON FUTURES LEGISLATION
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| COTTON CLASSING, TESTING, AND STANDARDS
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| TOBACCO STOCKS AND STANDARDS
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| PURCHASE OF WOOL AND WOOL TOP SAMPLES
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| PURCHASE OF GREASE MOHAIR AND MOHAIR TOP SAMPLES
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| REGULATIONS ISSUED UNDER AUTHORITY OF THE EXPORT APPLE ACT
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| PROCEDURES BY WHICH THE AGRICULTURAL MARKETING SERVICE DEVELOPS, REVISES, SUSPENDS, OR TERMINATES VOLUNTARY OFFICIAL GRADE STANDARDS
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| PROGRAM TO ASSESS ORGANIC CERTIFYING AGENCIES
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| STANDARDS FOR CONDITION OF FOOD CONTAINERS
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| STANDARDS FOR SAMPLING PLANS
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SUBCHAPTER B--MARKETING OF PERISHABLE AGRICULTURAL COMMODITIES
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| REGULATIONS (OTHER THAN RULES OF PRACTICE) UNDER THE PERISHABLE AGRICULTURAL COMMODITIES ACT, 1930
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| RULES OF PRACTICE UNDER THE PERISHABLE AGRICULTURAL COMMODITIES ACT
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| REGULATIONS OF THE SECRETARY OF AGRICULTURE FOR THE ENFORCEMENT OF THE PRODUCE AGENCY ACT
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| RULES OF PRACTICE GOVERNING WITHDRAWAL OF INSPECTION AND GRADING SERVICES
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SUBCHAPTER C--REGULATIONS AND STANDARDS UNDER THE AGRICULTURAL MARKETING ACT OF 1946
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| FRESH FRUITS, VEGETABLES AND OTHER PRODUCTS (INSPECTION,CERTIFICATION, AND STANDARDS)
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| PROCESSED FRUITS AND VEGETABLES, PROCESSED PRODUCTS THEREOF, AND CERTAIN OTHER PROCESSED FOOD PRODUCTS
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February 27, 2007< !-- #EndDate -- >-->
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