|
Tuesday, May 23, 2006 |
|
8:30
|
Welcome |
Dr. Richard Raymond
Under Secretary for Food Safety |
|
8:45
|
Opening Remarks |
Dr. Barbara Masters
Administrator
Food Safety and Inspection Service |
|
9:00 |
Charge of the Committee |
Mr. Robert Tynan
Deputy Director
Strategic Initiatives, Partnerships and Outreach
Staff,
Office of Public Affairs, Education and
Outreach |
|
9:15 |
Briefing (Presentation) |
|
|
Public Health Communication Infrastructure in a more robust risk-based environment |
Ms. Janet Stevens
Director
Management Controls Technology Staff
Office of Program Evaluation, Enforcement &
Review
Director
Web Services Staff,
Office of Public Affairs Education and Outreach |
Mr. Marcelo Olascoaga
Chief Information Officer
Office of Management |
|
9:45 |
Briefing (Presentation) |
|
|
Risk-based Inspection:
FSIS Employee Focus Groups |
Mr. Robert Tynan
Deputy Director
Strategic Initiatives, Partnerships and Outreach
Staff
Office of Public Affairs, Education and
Outreach
|
|
10:15 |
BREAK |
|
10:30 |
Briefing Papers and Update on Issues
from Previous Meetings |
Program Area(s) |
|
11:00 |
Issue |
|
|
Measuring Establishment Risk Control for
Risk-based Inspection |
Mr. Don Anderson
Staff Officer
Program Evaluation and Improvement Staff
Office of Program Evaluation, Enforcement and Review
|
|
12:00 |
LUNCH |
|
1:15 |
Issue |
|
|
Strategic Implementation Plan for Enhancing
Outreach to Small and Very Small Plants |
Dr. Karlease Kelly
Chief Training Officer
Mr. Bobby Palesano
Deputy Executive Associate
Office of Policy, Program and Employee
Development |
|
2:15 |
Public Comment and Adjourn |
Dr. Barbara Masters
Administrator
Food Safety and Inspection Service |
|
3:00 |
Sub-Committee Deliberations |
|
|
Sub-Committee Number 1 |
Conference Room
0161 - South Building |
|
Issue: Measuring Establishment Risk
Control for Risk-Based Inspection |
|
Sub-Committee Number 2 |
Conference Room
1160 - South Building |
|
Issue: Strategic Implementation Plan
for Enhancing Outreach to Small and Very
Small Plants |
