[Code of Federal Regulations] [Title 40, Volume 22] [Revised as of July 1, 2004] From the U.S. Government Printing Office via GPO Access [CITE: 40CFR180.574] [Page 510-511] TITLE 40--PROTECTION OF ENVIRONMENT CHAPTER I--ENVIRONMENTAL PROTECTION AGENCY (CONTINUED) PART 180_TOLERANCES AND EXEMPTIONS FROM TOLERANCES FOR PESTICIDE CHEMICALS IN FOOD--Table of Contents Subpart C_Specific Tolerances Sec. 180.574 Fluazinam; tolerances for residues. (a)(1) General. Tolerances are established for residues of fluazinam, (3- [[Page 511]] chloro-N-[3-chloro-2,6-dinitro-4-(trifluoromethyl) phenyl]-5- (trifluoromethyl)-2-pyridinamine) in or on the following commodities: ------------------------------------------------------------------------ Parts per Commodity million ------------------------------------------------------------------------ Peanut...................................................... 0.02 Potato...................................................... 0.02 ------------------------------------------------------------------------ (a)(2) Tolerances are established for residues of fluazinam and its metabolite AMGT 3-[[4-amino-3-[[3-chloro-5-(trifloromethyl)-2- pyridinyl]amino]-2-nitro-6-(trifluoromethyl) phenyl] thio]-2-(beta-D- glucopyranosyloxy) propionic acid) in or on the following commodity: ------------------------------------------------------------------------ Parts per Commodity million ------------------------------------------------------------------------ Wine grape1............................................... 3.0 ------------------------------------------------------------------------ 1 No US registration as of March 15, 2002. (b) Section 18 emergency exemptions. [Reserved] (c) Tolerances with regional registrations. [Reserved] (d) Indirect or inadvertent residues. [Reserved] [66 FR 46738, Sept. 7, 2001, as amended at 67 FR 19130, Apr. 18, 2002]