[Code of Federal Regulations] [Title 40, Volume 22] [Revised as of July 1, 2004] From the U.S. Government Printing Office via GPO Access [CITE: 40CFR180.561] [Page 504] TITLE 40--PROTECTION OF ENVIRONMENT CHAPTER I--ENVIRONMENTAL PROTECTION AGENCY (CONTINUED) PART 180_TOLERANCES AND EXEMPTIONS FROM TOLERANCES FOR PESTICIDE CHEMICALS IN FOOD--Table of Contents Subpart C_Specific Tolerances Sec. 180.561 Acibenzolar-S-methyl; tolerances for residues. (a) General. Tolerances are established for residues of acibenzolar- S-methyl, benzo(1,2,3)thiadiazole-7-carbothioic acid-S-methyl ester, in or on the following raw agricultural commodities: ------------------------------------------------------------------------ Parts per Commodity million ------------------------------------------------------------------------ Banana\1\.............................................. 0.1 Leafy vegetables........................................ 0.25 Spinach................................................. 1.0 Tomato, paste........................................... 3.0 Vegetable, brassica, leafy, group 5..................... 1.0 Vegetable, fruiting..................................... 1.0 ------------------------------------------------------------------------ \1\ There are no United States registrations for banana. (b)Section 18 emergency exemptions. [Reserved] (c)Tolerances with regional registrations. [Reserved] (d)Indirect or inadvertent residues. [Reserved] [65 FR 50446, Aug. 18, 2000]