[Code of Federal Regulations]
[Title 40, Volume 22]
[Revised as of July 1, 2004]
From the U.S. Government Printing Office via GPO Access
[CITE: 40CFR180.561]

[Page 504]
 
                   TITLE 40--PROTECTION OF ENVIRONMENT
 
         CHAPTER I--ENVIRONMENTAL PROTECTION AGENCY (CONTINUED)
 
PART 180_TOLERANCES AND EXEMPTIONS FROM TOLERANCES FOR PESTICIDE CHEMICALS 
IN FOOD--Table of Contents
 
                      Subpart C_Specific Tolerances
 
Sec. 180.561  Acibenzolar-S-methyl; tolerances for residues.

    (a) General. Tolerances are established for residues of acibenzolar-
S-methyl, benzo(1,2,3)thiadiazole-7-carbothioic acid-S-methyl ester, in 
or on the following raw agricultural commodities:

------------------------------------------------------------------------
                                                             Parts per
                        Commodity                             million
------------------------------------------------------------------------
 Banana\1\..............................................        0.1
Leafy vegetables........................................        0.25
Spinach.................................................        1.0
Tomato, paste...........................................        3.0
Vegetable, brassica, leafy, group 5.....................        1.0
Vegetable, fruiting.....................................        1.0
------------------------------------------------------------------------
\1\ There are no United States registrations for banana.

    (b)Section 18 emergency exemptions. [Reserved]
    (c)Tolerances with regional registrations. [Reserved]
    (d)Indirect or inadvertent residues. [Reserved]

[65 FR 50446, Aug. 18, 2000]