[Code of Federal Regulations] [Title 40, Volume 22] [Revised as of July 1, 2004] From the U.S. Government Printing Office via GPO Access [CITE: 40CFR180.554] [Page 502] TITLE 40--PROTECTION OF ENVIRONMENT CHAPTER I--ENVIRONMENTAL PROTECTION AGENCY (CONTINUED) PART 180_TOLERANCES AND EXEMPTIONS FROM TOLERANCES FOR PESTICIDE CHEMICALS IN FOOD--Table of Contents Subpart C_Specific Tolerances Sec. 180.554 Kresoxim-methyl; tolerances for residues. (a) General. (1) Tolerances are established for the combined residues of the fungicide kresoxim-methyl (methyl (E)-2-[2-(2- methylphenoxy)-methyl]phenyl-2-(methoxyimido)acetate) and its metabolites as follows: (E)-2-[2-(2-methylphenoxy)methyl]-phenyl-2- (methoxyimido)acetic acid; (E)-2-[2-(2-hydroxymethylphenoxy)methyl]- phenyl-2-(methoxyimido)acetic acid (free and glucose conjugated); and (E)-2-[2-(4-hydroxy-2-methylphenoxy)-methyl]phenyl-2- (methoxyimido)acetic acid (free and glucose conjugated) in or on the following commodities: ------------------------------------------------------------------------ Parts per Commodity million ------------------------------------------------------------------------ Apple, pomace........................................... 1.0 Fruit, pome............................................. 0.5 Grape................................................... 1.0 Grape, raisin........................................... 1.5 Pecans.................................................. 0.15 ------------------------------------------------------------------------ (2) Tolerances are established in or on the following commodities for the residues of the metabolite (E)-2-[2-(2-methylphenoxy)methyl]- phenyl-2-(methoxyimido)acetic acid resulting from the use of the fungicide kresoxim-methyl: ------------------------------------------------------------------------ Parts per Commodity million ------------------------------------------------------------------------ Cattle, meat byproducts................................. 0.01 Goat, meat byproducts................................... 0.01 Sheep, meat byproducts.................................. 0.01 ------------------------------------------------------------------------ (b) Section 18 emergency exemptions. [Reserved] (c) Tolerances with regional registrations. [Reserved] (d) Indirect or inadvertent residues. [Reserved] [64 FR 31136, June 10, 1999]