[Code of Federal Regulations]
[Title 40, Volume 22]
[Revised as of July 1, 2004]
From the U.S. Government Printing Office via GPO Access
[CITE: 40CFR180.452]

[Page 460]
 
                   TITLE 40--PROTECTION OF ENVIRONMENT
 
         CHAPTER I--ENVIRONMENTAL PROTECTION AGENCY (CONTINUED)
 
PART 180_TOLERANCES AND EXEMPTIONS FROM TOLERANCES FOR PESTICIDE CHEMICALS 
IN FOOD--Table of Contents
 
                      Subpart C_Specific Tolerances
 
Sec. 180.452  Primisulfuron-methyl; tolerances for residues.

    (a) General. Tolerances are established for residues of 
primisulfuron-methyl (3-[4,6-bis-(difluoromethoxy)-pyrimidin-2-yl]-1-(2-
methoxycarbonylphenylsulfonyl) urea) in or on the following raw 
agricultural commodities.

------------------------------------------------------------------------
                                                               Parts per
                          Commodity                             million
------------------------------------------------------------------------
Cattle, fat.................................................        0.10
Cattle, meat................................................        0.10
Cattle, meat byproducts.....................................        0.10
Corn, forage................................................        0.10
Corn, fresh (including sweet kernels plus cobs with husks           0.10
 removed)...................................................
Corn, grain.................................................        0.02
Corn, stover................................................        0.10
Egg.........................................................        0.10
Goat, fat...................................................        0.10
Goat, meat..................................................        0.10
Goat, meat byproducts.......................................        0.10
Hog, fat....................................................        0.10
Hog, meat...................................................        0.10
Hog, meat byproducts........................................        0.10
Horse, fat..................................................        0.10
Horse, meat.................................................        0.10
Horse, meat byproducts......................................        0.10
Milk........................................................        0.02
Poultry, fat................................................        0.10
Poultry, meat...............................................        0.10
Poultry, meat byproducts....................................        0.10
Sheep, fat..................................................        0.10
Sheep, meat.................................................        0.10
Sheep, meat byproducts......................................        0.10
------------------------------------------------------------------------

    (b)  Section 18 emergency exemptions. [Reserved]
    (c) Tolerances with regional registrations. [Reserved]
    (d) Indirect or inadvertent residues. [Reserved]

[55 FR 21548, May 25, 1990, as amended at 62 FR 66020, Dec. 17, 1997; 63 
FR 66458, Dec. 2, 1998; 67 FR 35049, May 17, 2002]