[Code of Federal Regulations]
[Title 40, Volume 22]
[Revised as of July 1, 2004]
From the U.S. Government Printing Office via GPO Access
[CITE: 40CFR180.418]

[Page 439-440]
 
                   TITLE 40--PROTECTION OF ENVIRONMENT
 
         CHAPTER I--ENVIRONMENTAL PROTECTION AGENCY (CONTINUED)
 
PART 180_TOLERANCES AND EXEMPTIONS FROM TOLERANCES FOR PESTICIDE CHEMICALS 
IN FOOD--Table of Contents
 
                      Subpart C_Specific Tolerances
 
Sec. 180.418  Cypermethrin and an isomer zeta-cypermethrin; tolerances 
for residues.

    (a) General. (1) Tolerances are established for residues of the 
insecticide cypermethrin ()alpha cyano-(3-
phenoxyphenyl)methyl()cis,trans-3(2,2-
dichloroethenyl-2,2-dimethylcyclopropanecarboxylate in or on the 
following commodities:

------------------------------------------------------------------------
                                                               Parts per
                          Commodity                             million
------------------------------------------------------------------------
Brassica, head and stem, subgroup 5A........................        2.0
Brassica, leafy.............................................       14.0
Cattle, fat.................................................        0.05
Cattle, meat byproducts.....................................        0.05
Cattle, meat................................................        0.05
Cotton, undelinted seed.....................................        0.5
Goat, fat...................................................        0.05
Goat, meat byproducts.......................................        0.05
Goat, meat..................................................        0.05
Hog, fat....................................................        0.05
Hog, meat byproducts........................................        0.05
Hog, meat...................................................        0.05
Horse, fat..................................................        0.05
Horse, meat byproducts......................................        0.05

[[Page 440]]


Horse, meat.................................................        0.05
Lettuce, head...............................................       10.0
Milk........................................................        0.05
Onion, dry bulb.............................................        0.10
Onion, green................................................        6.0
Pecans......................................................        0.05
Sheep, fat..................................................        0.05
Sheep, meat byproducts......................................        0.05
Sheep, meat.................................................        0.05
------------------------------------------------------------------------

    (2) Tolerances are established for residues of the insecticide Z-
cypermethrin (S-cyano(3-phenoxyphenyl) methyl ())(cis-trans 3-(2,2-dichloroethenyl)-2,2 
dimethylcyclopropanecarboxylate and its inactive R-isomers in or on the 
following raw agricultural commodities:

------------------------------------------------------------------------
                                                               Parts per
                          Commodity                             million
------------------------------------------------------------------------
Alfalfa, hay................................................       15.00
Alfalfa, forage.............................................        5.00
Alfalfa, seed...............................................        0.50
Beet, sugar, roots..........................................        0.05
Beet, sugar, tops...........................................        0.20
Brassica, head and stem, subgroup 5A........................        2.00
Brassica, leafy.............................................       14.00
Cabbage.....................................................        2.00
Cattle, fat.................................................        1.00
Cattle, meat byproducts.....................................        0.05
Cattle, meat................................................        0.2
Corn, field, grain..........................................        0.05
Corn, pop, grain............................................        0.05
Corn, field, forage.........................................        0.20
Corn, field, stover.........................................        3.00
Corn, pop, stover...........................................        3.00
Corn, sweet, kernel plus cob with husks removed.............        0.05
Corn, sweet, forage.........................................       15.00
Corn, sweet, stover.........................................       15.00
Cotton, undelinted seed.....................................        0.5
Dried, shelled pea and bean, except soybean (Crop subgroup          0.05
 6C)........................................................
Edible podded legume vegetables (Crop subgroup 6A)..........        0.5
Egg.........................................................        0.05
Goat, fat...................................................        1.00
Goat, meat byproducts.......................................        0.05
Goat, meat..................................................        0.2
Grain, aspirated fractions..................................       10.0
Hog, fat....................................................        1.00
Hog, meat byproducts........................................        0.05
Hog, meat...................................................        0.2
Horse, fat..................................................        1.00
Horse, meat byproducts......................................        0.05
Horse, meat.................................................        0.2
Leafy vegetables except, Brassica...........................       10.00
Lettuce, head...............................................       10.00
Milk, fat (reflecting 0.10 in whole milk)...................        2.50
Onion, dry bulb.............................................        0.10
Onion, green................................................        3.00
Pecans......................................................        0.05
Poultry, fat................................................        0.05
Poultry, meat byproducts....................................        0.05
Poultry, meat...............................................        0.05
Rice, grain.................................................        1.50
Rice, hulls.................................................        6.00
Rice, straw.................................................        2.00
Sheep, fat..................................................        1.00
Sheep, meat byproducts......................................        0.05
Sheep, meat.................................................        0.2
Sorghum, forage.............................................        0.1
Sorghum, grain..............................................        0.5
Sorghum, grain, stover......................................        5.0
Soybean, seed...............................................        0.05
Succulent, shelled pea and bean (Crop subgroup 6B)..........        0.1
Sugarcane, cane.............................................        0.60
Vegetable, fruiting, except cucurbits (Crop Group 8)........        0.2
Wheat, forage...............................................        3.0
Wheat, grain................................................        0.2
Wheat, hay..................................................        6.0
Wheat, straw................................................        7.0
------------------------------------------------------------------------

    (b) Section 18 emergency exemptions. Time-limited tolerances are 
established for combined residues of zeta-cypermethin, methyl(E)-2-(2-
(6-(2-cyanophenoxy)pyrimidin-4-yloxy)phenyl)-3-methoxyacrylate a and the 
Z isomer of zeta-cypermethin, methyl (Z)-2-(2-(6-(2-
cyanophenoxy)pyrimidin-4-yloxy)phenyl)-3-methoxyacrlate in connection 
with the use of the pesticide under section 18 emergency exemptions 
granted by EPA in or on the food commodities in the following table. The 
tolerances expire and will be revoked by EPA on the date specified in 
the table.

------------------------------------------------------------------------
                                                             Expiration/
                    Commodity                     Parts per   revocation
                                                   million       date
------------------------------------------------------------------------
Flax, meal......................................        0.2    6/30/2005
Flax, seed......................................        0.2    6/30/2005
Mustard, seed...................................        1.0    6/30/2005
------------------------------------------------------------------------

    (c) Tolerances with regional registrations. [Reserved]
    (d) Indirect or inadvertent residues. [Reserved]

[62 FR 63235, 63243, Nov. 26, 1997, as amended at 63 FR 48586, Sept. 11, 
1998; 66 FR 47993, Sept. 17, 2001; 67 FR 6430, Feb. 12, 2002; 67 FR 
56495, Sept. 4, 2002]