[Code of Federal Regulations]
[Title 40, Volume 22]
[Revised as of July 1, 2004]
From the U.S. Government Printing Office via GPO Access
[CITE: 40CFR180.317]

[Page 405]
 
                   TITLE 40--PROTECTION OF ENVIRONMENT
 
         CHAPTER I--ENVIRONMENTAL PROTECTION AGENCY (CONTINUED)
 
PART 180_TOLERANCES AND EXEMPTIONS FROM TOLERANCES FOR PESTICIDE CHEMICALS 
IN FOOD--Table of Contents
 
                      Subpart C_Specific Tolerances
 
Sec. 180.317  Propyzamide; tolerances for residues.

    (a) General. Tolerances are established for combined residues of the 
herbicide propyzamide and its metabolites (containing the 3,5-
dichlorobenzoyl moiety and calculated as 3,5-dichloro-N-(1,1-dimethyl-2-
propynyl)benzamide) in or on the following raw agricultural commodities:

------------------------------------------------------------------------
                                                               Parts per
                          Commodity                             million
------------------------------------------------------------------------
Apple.......................................................        0.1
Artichoke, globe............................................        0.1
Blackberry..................................................        0.05
Blueberry...................................................        0.05
Boysenberry.................................................        0.05
Cattle, fat.................................................        0.02
Cattle, kidney..............................................        0.4
Cattle, liver...............................................        0.4
Cattle, meat byproducts, except kidney, liver...............        0.02
Cattle, meat................................................        0.02
Egg.........................................................        0.02
Endive (escarole)...........................................        1.0
Fruit, stone................................................        0.1
Goat, fat...................................................        0.02
Goat, kidney................................................        0.4
Goat, liver.................................................        0.4
Goat, meat byproducts, except kidney, liver.................        0.02
Goat, meat..................................................        0.02
Grape.......................................................        0.1
Hog, fat....................................................        0.02
Hog, kidney.................................................        0.4
Hog, liver..................................................        0.4
Hog, meat byproducts, except kidney, liver..................        0.02
Hog, meat...................................................        0.02
Horse, fat..................................................        0.02
Horse, kidney...............................................        0.4
Horse, liver................................................        0.4
Horse, meat byproducts, except kidney, liver................        0.02
Horse, meat.................................................        0.02
Lettuce.....................................................        1.0
Milk........................................................        0.02
Nongrass animal feed........................................       10.0
Pear........................................................        0.1
Poultry, fat................................................        0.02
Poultry, kidney.............................................        0.2
Poultry, liver..............................................        0.2
Poultry, meat byproductsidney, liver........................        0.02
Poultry, meat...............................................        0.02
Radicchio, greens (tops)....................................        2.0
Raspberry...................................................        0.05
Sheep, fat..................................................        0.02
Sheep, kidney...............................................        0.4
Sheep, liver................................................        0.4
Sheep, meat byproducts, except kidney, liver................        0.02
Sheep, meat.................................................        0.02
------------------------------------------------------------------------

    (b) Section 18 emergency exemptions. Time-limited tolerances are 
established for the residues of propyzamide, in connection with use of 
the pesticide under section 18 emergency exemptions granted by EPA. The 
tolerances will expire on the dates specified in the following table.

------------------------------------------------------------------------
                                                             Expiration/
                    Commodity                     Parts per   Revocation
                                                   million       Date
------------------------------------------------------------------------
Cranberry.......................................       0.05     12/31/06
------------------------------------------------------------------------

    (c) Tolerances with regional registrations. Tolerances with regional 
registration are established for the combined residues of the herbicide 
propyzamide and its metabolites (containing the 3,5-dichlorobenzoyl 
moiety and calculated as 3,5-dichloro-N-(1,1-dimethyl-2-
propynyl)benzamide) in or on the following raw agricultural commodities:

------------------------------------------------------------------------
                                                               Parts per
                          Commodity                             million
------------------------------------------------------------------------
Pea, dried (winter).........................................        0.05
Rhubarb.....................................................        0.1
------------------------------------------------------------------------

    (d) Indirect or inadvertent residues. [Reserved]

[61 FR 10284, Mar. 13, 1996, as amended at 63 FR 49486, Sept. 16, 1998; 
64 FR 6532, Feb. 10, 1999; 66 FR 64773, Dec. 14, 2001; 67 FR 35048, May 
17, 2002; 69 FR 2073, Jan. 14, 2004]