[Code of Federal Regulations] [Title 40, Volume 22] [Revised as of July 1, 2004] From the U.S. Government Printing Office via GPO Access [CITE: 40CFR180.191] [Page 373-374] TITLE 40--PROTECTION OF ENVIRONMENT CHAPTER I--ENVIRONMENTAL PROTECTION AGENCY (CONTINUED) PART 180_TOLERANCES AND EXEMPTIONS FROM TOLERANCES FOR PESTICIDE CHEMICALS IN FOOD--Table of Contents Subpart C_Specific Tolerances Sec. 180.191 Folpet; tolerances for residues. (a) General. Tolerances are established for the fungicide folpet (N- (trichloromethylthio)phthalimide) in or on raw agricultural commodities as follows: [[Page 374]] ------------------------------------------------------------------------ Parts per Commodity million ------------------------------------------------------------------------ Apple........................................................ 25 Avocado...................................................... 25 Cranberry.................................................... 25 Cucumber..................................................... 15 Grape........................................................ 25 Hop, dried cones............................................. 120\1\ Lettuce...................................................... 50 Melon........................................................ 15 Onion, dry bulb.............................................. 15 Strawberry................................................... 25 Tomato....................................................... 25 ------------------------------------------------------------------------ \1\ There are no U.S. registrations on hop, dried cones as of February 14, 2003 (b) Section 18 emergency exemptions. [Reserved] (c) Tolerances with regional registrations. [Reserved] (d) Indirect or inadvertent residues. [Reserved] [61 FR 37222, July 17, 1996, as amended at 68 FR 10388, Mar. 5, 2003]