[Code of Federal Regulations] [Title 40, Volume 22] [Revised as of July 1, 2004] From the U.S. Government Printing Office via GPO Access [CITE: 40CFR180.174] [Page 368] TITLE 40--PROTECTION OF ENVIRONMENT CHAPTER I--ENVIRONMENTAL PROTECTION AGENCY (CONTINUED) PART 180_TOLERANCES AND EXEMPTIONS FROM TOLERANCES FOR PESTICIDE CHEMICALS IN FOOD--Table of Contents Subpart C_Specific Tolerances Sec. 180.174 Tetradifon; tolerances for residues. (a) General. Tolerances are established for residues of the insecticide tetradifon (2,4,5,4'-tetrachlorodiphenyl sulfone) in or on raw agricultural commodities as follows: ------------------------------------------------------------------------ Parts per Commodity million ------------------------------------------------------------------------ Apple........................................................ 5 Apricot...................................................... 5 Cherry....................................................... 5 Citron, citrus............................................... 2 Crabaples.................................................... 5 Cucumber..................................................... 1 Fig.......................................................... 6 Fig, dried fruit............................................. 10 Grapefruit................................................... 2 Grape........................................................ 5 Hop, dried................................................... 120 Hop, vine.................................................... 30 Lemon........................................................ 2 Lime......................................................... 2 Meat......................................................... 0 Melon........................................................ 1 Milk......................................................... 0 Nectarine.................................................... 5 Orange, sweet................................................ 2 Peach........................................................ 5 Pear......................................................... 5 Peppermint................................................... 100 Plum, prune, fresh........................................... 5 Pumpkin...................................................... 1 Quince....................................................... 5 Spearmint, tops.............................................. 100 Strawberry................................................... 5 Tangerine.................................................... 2 Tea, dried................................................... 8 Tomato....................................................... 1 Winter squash................................................ 1 ------------------------------------------------------------------------ (b) Section 18 emergency exemptions. [Reserved] (c) Tolerances with regional registrations. [Reserved] (d) Indirect or inadvertent residues. [Reserved] [63 FR 34827, June 26, 1998]