[Code of Federal Regulations]
[Title 40, Volume 22]
[Revised as of July 1, 2004]
From the U.S. Government Printing Office via GPO Access
[CITE: 40CFR180.133]

[Page 356-357]
 
                   TITLE 40--PROTECTION OF ENVIRONMENT
 
         CHAPTER I--ENVIRONMENTAL PROTECTION AGENCY (CONTINUED)
 
PART 180_TOLERANCES AND EXEMPTIONS FROM TOLERANCES FOR PESTICIDE CHEMICALS 
IN FOOD--Table of Contents
 
                      Subpart C_Specific Tolerances
 
Sec. 180.133  Lindane; tolerances for residues.

    (a) General. Tolerances are established for residues of the 
insecticide lindane (gamma isomer of benzene hexachloride) in or on the 
following food commodities:

[[Page 357]]



------------------------------------------------------------------------
                                                             Parts per
                        Commodity                             million
------------------------------------------------------------------------
Apple...................................................        1
Apricot.................................................        1
Asparagus...............................................        1
Avocado.................................................        1
Broccoli................................................        1
Brussels sprouts........................................        1
Cabbage.................................................        1
Cattle, fat.............................................        7
Cauliflower.............................................        1
Celery..................................................        1
Cherry..................................................        1
Collards................................................        1
Cucumber................................................        3
Eggplant................................................        1
Goat, fat...............................................        7
Grape...................................................        1
Guava...................................................        1
Hog, fat................................................        4
Horse, fat..............................................        7
Kale....................................................        1
Kohlrabi................................................        1
Lettuce.................................................        3
Mango...................................................        1
Melon...................................................        3
Mushroom................................................        3
Mustard greens..........................................        1
Nectarine...............................................        1
Okra....................................................        1
Onion, dry bulb.........................................        1
Peach...................................................        1
Pear....................................................        1
Pecan...................................................        0.01(N)
Pepper..................................................        1
Pineapple...............................................        1
Plum....................................................        1
Plum, prune, fresh......................................        1
Pumpkin.................................................        3
Quince..................................................        1
Sheep, fat..............................................        7
Spinach.................................................        1
Squash..................................................        3
Squash, summer..........................................        3
Strawberry..............................................        1
Swiss chard.............................................        1
Tomato..................................................        3
------------------------------------------------------------------------

    (b) Section 18 emergency exemptions. [Reserved]
    (c) Tolerances with regional registrations. [Reserved]
    (d) Indirect or inadvertent residues. [Reserved]

[68 FR 39438, July 1, 2003]