From: Center for Food Safety [action@foodsafetynow.org] Sent: Wednesday, April 04, 2001 4:15 PM To: FDA Commissioner Cc: president@whitehouse.gov; vice.president@whitehouse.gov; fdadockets@oc.fda.gov; fdadockets@oc.fda.gov Subject: Oppose the New FDA Regulations on GE Foods! FDA Commissioner Dockets Management Branch (HFA 305) Food and Drug Administration 5630 Fisher's Lane, Rm. 1061 Rockville, MD 20852 RE: Docket No. 00N-1396, and 00D-1598 Dear Commissioner: I am very concerned about your new policies on genetically engineered (GE)foods. Despite overwhelming consumer demand, your agency still fails to require safety testing and mandatory labeling for GE foods. Your “notification” policy is an insult to consumers, and irresponsibly ignores strong scientific evidence of numerous potential health and environmental risks to GE foods. You should be aware that these foods could be toxic, could cause allergic responses, could have lower nutrition value, could compromise immune responses in consumers, and could cause irreparable damage to the environment. I am also greatly opposed to your new “voluntary labeling” policy, which denies consumers a basic right to know. Without mandatory labeling, neither consumers nor health professionals will know if an allergic or toxic reaction was the result of a genetically engineered food. Consumers will also be deprived of the critical knowledge they need to hold food producers liable, should any of these novel foods prove hazardous. In addition, one should consider the impact of such softening of reporting requirements on the current reporting of food contents by food industries. The real irony of this weakening is that we are also spending Federal funds in health education, teaching students to be able to read the labels and interpret the data for their own health. Your proposed rules ignore serious concerns, and appear to be a decision made for the convenience of commercial interests at the expense of public health and the environment. No American citizen should be set up to be an unconscious guinea pig with these untested foods. I trust you will take my concern, along with the concern of thousands of others, into serious consideration. Sincerely, Kathryn C. Sherlock, Ph.D. Kathryn Sherlock 1004 Camino Oraibi Santa Fe, NM, 87501 CC: The President Vice President Dick Cheney FDA Dockets Management [Docket No. 00N-1396] Senator Pete V. Domenici Senator Jeff Bingaman Representative Thomas UdallFDA Dockets Management [Docket No. 00D-1598] To the recipient -- this fax/email message has come to you via the Center for Food Safety web site -- a public tool for providing input on food safety issues. The user/site visitor had complete control over editing the content of this message. Thus, the opinions expressed in this message are not necessarily those of CFS or its parent organization, ICTA. Please contact CFS at (202)547-9359 or email office@centerforfoodsafety.org with any questions. Thank you. ___________________________________________________________________________ This letter was composed at www.foodsafetynow.org, a web site maintained by: The Center for Food Safety, 666 Pennsylvania Ave, SE, Suite 302 Washington, DC 20003 PH: (202)547-9359 Fax: (202)547-9429 Email: office@centerforfoodsafety.org web: www.centerforfoodsafety.org