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Export Requirements for Azerbaijan
Azer-11 (Jul 24, 2007)

Asterisks (*) indicate the most recent revision to these requirements. To search, click on your browser's "Edit" menu, then click on "Find (on this page)". Enter "*" in the "Find What" field, then click "Find" or "Find Next" until all asterisks have been identified.

Eligible/Ineligible Products
  1. Eligible
    1. Fresh/frozen poultry and poultry products.
  2. Ineligible
    1. Effective with products produced on or after July 9, 2008, Azerbaijan has placed a temporary ban on the import of poultry meat including heat-treated products from the entire State of Arkansas and adjacent territories within a radius of 400 km (249 miles) from Arkansas borders.*

Documentation Requirements

  1. Obtain FSIS Form 9060-5, "Meat and Poultry Export Certificate of Wholesomeness" and FSIS Form 9480-1, "Veterinary Certificate for Poultry Meat, Egg, Feathers Exported to the Republic of Azerbaijan."

Plants Eligible to Export

All Federally inspected establishments are eligible to export to Azerbaijan.

 

 

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