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Agricultural & Biological Engineering
Overview

Agricultural and biological engineers solve problems related to facilities, farm machinery, and irrigation and drainage systems. Their work results in technological innovations that lead to safer, higher quality foods; more efficient and environmentally sound agricultural practices; and safer equipment designs for farm and ranch operations. CSREES supports educational programs at land-grant universities and colleges that improve these institutions' capacity to provide quality degree programs in agricultural and biological engineering. Various CSREES programs also support projects that relate to research on materials, devices, and processes that expand our knowledge of agricultural, food, and environmental systems.

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Last Updated: September 15, 2008 

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