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Cardiovascular Diseases

All Health A-Z Results: 1-4 of 4 Web Pages

Cardiovascular Risk in the Vietnamese Community: Formative Research from Houston, Texas

This report presents focus group findings from interviews conducted in the Vietnamese community of Houston, Texas. The NHLBI worked in partnership with the Asian and Pacific Islander American Health F... Details >

National Heart, Lung, and Blood Institute, National Institutes of Health

Effects of Omega-3 Fatty Acids on Cardiovascular Disease

This report investigates how dietary or supplemental omega-3 fatty acids affect particular cardiovascular disease (CVD) outcomes such as myocardial infarction and stroke, and examines evidence of adve... Details >

Agency for Healthcare Research and Quality

Garlic: Effects on Cardiovascular Risks and Disease, Protective Effects Against Cancer, and Clinical Adverse Effects

This evidence report summarizes clinical studies of garlic in humans. It addresses the effects on cardiovascular-related disease and factors such as lipids, blood pressure, glucose, atherosclerosis, a... Details >

Agency for Healthcare Research and Quality

National Heart, Lung, and Blood Institute (NHLBI) Framingham Heart Study

The purpose of the Framingham Heart Study was to identify the common factors or characteristics that contribute to CVD by following its development over a long period of time. Beginning in 1948 resear... Details >

National Heart, Lung, and Blood Institute, National Institutes of Health