View the various regulatory education video sessions
provided to promote a uniform understanding of the regulations.
Avian Influenza (WMV)
This seminar provided an overview of the avian influenza virus
and how it is transmitted.
FSIS Compliance Guidelines for E. coli 0157:H7 Verification
(WMV)
This seminar reviewed the sampling and testing requirements
for E. coli O157:H7 in beef operations, how to
dispose of product that tests positive for E. coli
O157:H7, the use of instructional or disclaimer statements
on product packaging, and how to validate CCPs related to
E. Coli O157:H7 in ground beef operations.
Summary of Listeria monocytogenes
Compliance Guidelines for Small and Very Small
Meat and Poultry Plants that Produce RTE
Products (WMV)
This seminar discussed the public health significance of
Listeria monocytogenes (Lm) contamination of
ready-to-eat products, identified environmental sources of
Lm within the plant environment, provided an overview of the
FSIS guidelines for controlling Lm in small and very small
plants, and discussed appropriate sampling for Listeria spp.
and indicator organisms consistent with the FSIS compliance
guidelines.
