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| Food for Progress | |
| Commodity Fact Sheet | |
| All Beef Packer Tallow |
ITEM
| Item | Requirement |
| Titre, minimum: |
42.0 |
| Free Fatty Acids, maximum (FFA): | 2.0 |
| Fat Analysis Committee, maximum (FAC): |
None |
| F&B Color, maximum: | 0.5 |
| MIU: (Moisture, Insoluble Purities & Unsaponifiable Matter) |
1.0 |
PACKAGING
Bulk.
Source: USDA:FSA:PDD:EOB March, 2002 (Contact 202-690-3565)
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