This U.S. industry comprises establishments primarily engaged in slaughtering animals (except poultry and small game). Establishments that slaughter and prepare meats are included in this industry.
Cross-References. Establishments primarily engaged in--
Go to: | No change 2002 to 2007 | No change 1997 to 2002 | 2002 Economic Census and other data sources |
2007 NAICS | 2002 NAICS | 1997 NAICS |
Corresponding Index Entries |
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311611 | 311611 | 311611 | Abattoirs |
311611 | 311611 | 311611 | Animal fats (except poultry and small game) produced in slaughtering plants |
311611 | 311611 | 311611 | Bacon, slab and sliced, produced in slaughtering plants |
311611 | 311611 | 311611 | Beef carcasses, half carcasses, primal and sub-primal cuts, produced in slaughtering plants |
311611 | 311611 | 311611 | Beef produced in slaughtering plants |
311611 | 311611 | 311611 | Boxed beef produced in slaughtering plants |
311611 | 311611 | 311611 | Boxed meats produced in slaughtering plants |
311611 | 311611 | 311611 | Canned meats (except poultry) produced in slaughtering plants |
311611 | 311611 | 311611 | Cured hides and skins produced in slaughtering plants |
311611 | 311611 | 311611 | Custom slaughtering |
311611 | 311611 | 311611 | Fats, animal (except poultry, small game), produced in slaughtering plants |
311611 | 311611 | 311611 | Hams (except poultry) produced in slaughtering plants |
311611 | 311611 | 311611 | Hides and skins produced in slaughtering plants |
311611 | 311611 | 311611 | Horsemeat produced in slaughtering plants |
311611 | 311611 | 311611 | Hot dogs (except poultry) produced in slaughtering plants |
311611 | 311611 | 311611 | Inedible products (e.g., hides, skins, pulled wool, wool grease) produced in slaughtering plants |
311611 | 311611 | 311611 | Lamb carcasses, half carcasses, primal and sub-primal cuts, produced in slaughtering plants |
311611 | 311611 | 311611 | Lard produced in slaughtering plants |
311611 | 311611 | 311611 | Luncheon meat (except poultry) produced in slaughtering plants |
311611 | 311611 | 311611 | Meat canning (except poultry) produced in slaughtering plants |
311611 | 311611 | 311611 | Meats fresh, chilled or frozen (except poultry and small game), produced in slaughtering plants |
311611 | 311611 | 311611 | Meats, cured or smoked, produced in slaughtering plants |
311611 | 311611 | 311611 | Pork carcasses, half carcasses, and primal and sub-primal cuts produced in slaughtering plants |
311611 | 311611 | 311611 | Sausage casings, natural, produced in slaughtering plant |
311611 | 311611 | 311611 | Slaughtering, custom |
311611 | 311611 | 311611 | Tallow produced in a slaughtering plant |
311611 | 311611 | 311611 | Variety meats, edible organs, made in slaughtering plants |
311611 | 311611 | 311611 | Veal carcasses, half carcasses, primal and sub-primal cuts, produced in slaughtering plants |