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The Agency for Healthcare Research and Quality's (formerly the Agency for Health Care Policy and Research) publications cover such topics as medical treatment effectiveness, health care costs and util... Details >
The Bureau of Health Professions (BHPr), Health Resources and Services Administration, improves the health status of the population by providing national leadership in the development, distribution an... Details >
The mission of the Bureau of Indian Affairs is to act as the principle agent of the United States in carrying out the government-to-government relationship that exists between the United States and th... Details >
Formerly the Bureau of Health Care Delivery and Assistance, the BPHC serves as a national focus for efforts to ensure delivery of health care services to residents of medically underserved areas and t... Details >
The primary goal of the California Area Indian Health Service is to raise the health status of American Indians to the highest possible level. To achieve this goal, the California Area Indian Health S... Details >
The Center for Biologics Evaluation and Research answers inquiries on biological products. These include vaccines, allergenics, blood, and blood products. The Center also works with the Food and Dru... Details >
The Center for Devices and Radiological Health was formed in 1982 by the merger of the Bureaus of Medical Devices and Radiological Health. The consumer inquiry function is handled by the Communicatio... Details >
The CDER Executive Secretariat Staff (CESS), Center for Drug Evaluation and Research, responds to written consumer, health professional, professional organization, government agency, etc., inquiries c... Details >
This office, in partnership with States, leads national efforts to demonstrate, evaluate, and disseminate service delivery models to treat mental illness, promote mental health and prevent the develop... Details >
The Center for Nutrition Policy and Promotion, an organization of the U.S. Department of Agriculture, conducts applied research and analysis in nutrition knowledge and attitudes, dietary survey method... Details >