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Research Project: ENHANCEMENT OF SOFT WHITE AND CLUB WHEAT FOR NORTHEAST OREGON

Location: Wheat Genetics, Quality Physiology and Disease Research

2005 Annual Report


4d.Progress report.
This report serves to document research conducted under a specific cooperative agreement with Oregon State University, Columbia Basin Agricultural Research Center, Pendleton, OR. Additional details may be found in the report of the parent project 5348-21000-019-00D. We evaluated 2798 plots in 4 locations in Oregon using field based and laboratory based methods. In 2005, 1164 plots were evaluated as head rows for resistance to stripe rust. The other 1634 plots were planted as replicated yield trials in several agro-ecological zones of Northeastern Oregon and evaluated for resistance to disease, especially stripe rust, and height, heading date, grain yield, test weight, and end use quality traits. This project will provide new club wheat cultivars for wheat growers in Oregon. This research is conducted by Steve Petrie at Oregon State University with collaboration from OSU employees Nathan Blake, Karl Rhinehardt, Earling Jacobsen, and Jim Peterson, as well as Kim Garland-Campbell of the USDA-ARS Wheat Genetics, Quality, Physiology, and Disease Research Unit at Pullman WA. One advanced breeding line, ARS99123 was entered into the statewide Oregon small grain variety trials in advance of potential release as a new cultivar.


   

 
Project Team
Garland-Campbell, Kimberly
 
Project Annual Reports
  FY 2008
  FY 2007
  FY 2006
  FY 2005
  FY 2004
 
Related National Programs
  Plant Biological and Molecular Processes (302)
  Plant Genetic Resources, Genomics and Genetic Improvement (301)
 
 
Last Modified: 11/07/2008
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