USDA National Nutrient Database for Standard Reference, Release 21

• Reports by Single Nutrients containing selected foods from SR21

• Ground beef Calculator

• USDA Nutrient Data Set for Fresh Pork (From SR), Release 1.1

Nutritive Value of Foods (Home and Garden Bulletin No. 72).  Revised October 2002.

Retention Factors

Special Interest Databases

• Added sugars

• Choline

• Flavonoids

• Fluoride

• Isoflavones

• Oxalic Acid Content of Selected Vegetables

• Oxygen RAdical Absorbance Capacity (ORAC)

• Proanthocyanidins

Key Foods

Classic USDA Food Composition Publications

Measurement conversion tables