[Federal Register: November 30, 1999 (Volume 64, Number 229)] [Notices] [Page 66873-66874] From the Federal Register Online via GPO Access [wais.access.gpo.gov] [DOCID:fr30no99-45] [[Page 66873]] ----------------------------------------------------------------------- DEPARTMENT OF AGRICULTURE Food Safety and Inspection Service [Docket No. 99-049N] Notice of Request for Extension and Revision of a Currently Approved Information Collection AGENCY: Food Safety and Inspection Service, USDA. ACTION: Notice and request for comments. ----------------------------------------------------------------------- SUMMARY: In accordance with the Paperwork Reduction Act of 1995 and the Office of Management and Budget (OMB) regulations, this notice announces the Food Safety and Inspection Service's (FSIS) intention to request an extension for and revision to a currently approved information collection regarding applications for inspection, accreditation for laboratories, and exemptions for retail store, custom, and religious slaughter operations. DATES: Comments on this notice must be received on or before January 31, 2000. ADDITIONAL INFORMATION OR COMMENTS: Contact Lee Puricelli, Paperwork Specialist, Food Safety and Inspection Service, USDA, 300 12th Street, SW, Room 109, Washington, DC 20250-3700, (202) 720-0346. SUPPLEMENTARY INFORMATION: Title: Application for Inspection, Laboratory Accreditation, and Retail Store, Custom, and Religious Slaughter Exemptions. OMB Number: 0583-0082. Expiration Date of Approval: December 31, 1999. Type of Request: Extension and revision of a currently approved information collection. Abstract: FSIS has been delegated the authority to exercise the functions of the Secretary as provided in the Federal Meat Inspection Act (FMIA) (21 U.S.C. 601 et seq.), the Poultry Products Inspection Act (PPIA) (21 U.S.C. 451, et seq.), and the Egg Product Inspection Act (EPIA) (21 U.S.C. 1031, et seq.). These statutes mandate that FSIS protect the public by ensuring that meat, poultry, and egg products are safe, wholesome, unadulterated, and properly labeled and packaged. FSIS requires meat and poultry establishments and FSIS accredited non-Federal analytical laboratories to maintain certain paperwork and records. FSIS uses this collected information to ensure that all meat and poultry establishments produce safe, wholesome, and unadulterated product, and that non-federal laboratories operate in accordance with FSIS regulations. In addition, FSIS also collects information to ensure that meat and poultry establishments exempted from the provisions of the FMIA and PPIA do not commingle inspected and non-inspected meat and poultry products and to ensure that establishments qualifying for a retail store exemption and that have violated the prohibition on commingling product are no longer violating the prohibition. FSIS is requesting OMB extension and revision of this Information Collection Request that covers the following paperwork and recordkeeping activities: (1) The completion and submission to FSIS of an application for Federal inspection by all meat, poultry, and egg seeking a grant of Federal inspection; (2) the completion and submission of forms establishing accreditation and maintenance of laboratory results by FSIS-accredited non-Federal analytical laboratories used in lieu of an FSIS laboratories for analyzing official regulatory samples; (3) the maintenance of records by establishments engaging in custom or religious slaughter, as defined in the FMIA and PPIA; and (4) the maintenance of records by establishments that have been found to be in violation of the terms of a retail store exemption. Estimate of Burden: The public reporting burden for this collection of information is estimated to average 1.49 hours per response. Respondents: Meat and poultry establishments. Estimated Number of Respondents: 12,460. Estimated Number of Responses per Respondent: 1. Estimated Total Annual Burden on Respondents: 18,565 hours. Copies of this information collection assessment can be obtained from Lee Puricelli, Paperwork Specialist, Food Safety and Inspection Service, USDA, 300 12th Street, SW, Room 109, Washington, DC 20250- 3700, (202) 720-0346. Comments are invited on: (a) Whether the proposed collection of information is necessary for the proper performance of FSIS' functions, including whether the information will have practical utility; (b) The accuracy of FSIS' estimate of the burden of the proposed collection of information, including the validity of the methodology and assumptions used; (c) Ways to enhance the quality, utility, and clarity of the information to be collected; and (d) Ways to minimize the burden of the collection of information on those who are to respond, including through use of appropriate automated, electronic, mechanical, or other technological collection techniques, or other forms of information technology. Comments may be sent to both Lee Puricelli, Paperwork Specialist, at the address provided above, and the Desk Officer for Agriculture, Office of Information and Regulatory Affairs, Office of Management and Budget, Washington, DC 20253. All responses to this notice will be summarized and included in the request for OMB approval. All comments will also become a matter of public record. Additional Public Notification This notice is designed to provide information to the public and request their comments on FSIS' information collection requirements regarding applications for inspection, accreditation for laboratories, and exemptions for retail store custom, and religious slaughter operations. Public involvement is important. Consequently, in an effort to better ensure that minorities, women, and persons with disabilities are made aware of this request for the extension and revision of the currently approved information collection request 0583-0082 and are informed about the mechanism for providing their comments, FSIS will announce it and provide copies of this Federal Register publication in the FSIS Constituent Update. FSIS provides a weekly FSIS Constituent Update, which is communicated via fax to over 300 organizations and individuals. In addition, the update is available on line through the FSIS web page located at http://www.fsis.usda.gov. The update is used to provide information regarding FSIS policies, procedures, regulations, Federal Register Notices, FSIS public meetings, recalls, and any other types of information that could affect or would be of interest to our constituents/stakeholders. The constituent fax list consists of industry, trade, and farm groups, consumer interest groups, allied health professionals, scientific professionals and other individuals that have requested to be included. Through these various channels, FSIS is able to provide information with a much broader, more diverse audience. For more information and to be added to the constituent fax list, fax your request to the Office of Congressional and Public Affairs, at (202) 720-5704. [[Page 66874]] Done at Washington, DC, on: November 23, 1999. Thomas J. Billy, Administrator. [FR Doc. 99-30993 Filed 11-29-99; 8:45 am] BILLING CODE 3410-DM-P