[Federal Register: August 19, 1998 (Volume 63, Number 160)] [Notices] [Page 44463-44464] From the Federal Register Online via GPO Access [wais.access.gpo.gov] [DOCID:fr19au98-61] ----------------------------------------------------------------------- DEPARTMENT OF HEALTH AND HUMAN SERVICES Food and Drug Administration [Docket No. 98F-0674] Dover Chemical Corp.; Filing of Food Additive Petition AGENCY: Food and Drug Administration, HHS. ACTION: Notice. ----------------------------------------------------------------------- SUMMARY: The Food and Drug Administration (FDA) is announcing that Dover Chemical Corp. has filed a petition proposing that the food additive regulations be amended to expand the safe use of 3,9-bis[2,4- bis(1-methyl-1-phenylethyl)phenoxy]-2,4,8,10-tetraoxa-3,9- diphosphaspiro[5.5]undecane, which may contain not more than 2 percent by weight of triisopropanolamine, as an antioxidant and/or stabilizer for olefin polymers intended to contact food. [[Page 44464]] FOR FURTHER INFORMATION CONTACT: Mark A. Hepp, Center for Food Safety and Applied Nutrition (HFS-215), Food and Drug Administration, 200 C St. SW., Washington, DC 20204, 202-418-3098. SUPPLEMENTARY INFORMATION: Under the Federal Food, Drug, and Cosmetic Act (sec. 409(b)(5) (21 U.S.C. 348(b)(5))), notice is given that a food additive petition (FAP 8B4613) has been filed by Dover Chemical Corp., 3676 Davis Rd. NW., P.O. Box 40, Dover, OH 44622. The petition proposes to amend the food additive regulations in Sec. 178.2010 Antioxidants and/or stabilizers for polymers (21 CFR 178.2010) to expand the safe use of 3,9-bis[2,4-bis(1-methyl-1-phenylethyl)phenoxy]-2,4,8,10- tetraoxa-3,9-diphosphaspiro[5.5]undecane, which may contain not more than 2 percent by weight of triisopropanolamine, as an antioxidant and/ or stabilizer in olefin polymers. The agency has determined under 21 CFR 25.32(i) that this action is of a type that does not individually or cumulatively have a significant effect on the human environment. Therefore, neither an environmental assessment nor an environmental impact statement is required. Dated: July 28, 1998. Laura M. Tarantino, Acting Director, Office of Premarket Approval, Center for Food Safety and Applied Nutrition. [FR Doc. 98-22265 Filed 8-18-98; 8:45 am] BILLING CODE 4160-01-F