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Answers to frequently asked questions about this foodborne disorder that affects primarily pregnant women, newborns, and adults with weakened immune systems. Includes information on diagnosis, prevent... Details >
National Center for Infectious Diseases, Centers for Disease Control and Prevention
This page presents frequently asked questions about foodborne illness. Answers include information on what foodborne disease is, what the most common foodborne diseases are, how foodborne diseases are... Details >
National Center for Infectious Diseases, Centers for Disease Control and Prevention
An outbreak of E. coli O157:H7 infection is being investigated indicating that fresh spinach and salad blends containing fresh spinach are a likely source for this outbreak. The U. S. Food and Drug Ad... Details >
Center for Food Safety and Applied Nutrition's (CFSAN) Outreach and Information Center
This page presents questions about E. coli O157:H7 outbreak from fresh spinach. Answers include information on how long it takes for symptoms to show up after E. coli O157:H7 infection, how many and w... Details >
Centers for Disease Control and Prevention, U.S. Department of Health and Human Services