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Research Project: IMPROVED ISOLATION, MODIFICATION, AND FUNCTIONALITY OF GRAIN PROTEINS FOR NEW PRODUCT DEVELOPMENT

Location: Cereal Products and Food Science Research

Title: Thermal properties of poly (lactic acid)/milkweed composites

Authors

Submitted to: North American Thermal Analysis Society Meeting
Publication Type: Proceedings/Symposium
Publication Acceptance Date: August 17, 2008
Publication Date: August 17, 2008
Citation: Mohamed, A., Finkenstadt, V.L. 2008. Thermal properties of poly (lactic acid)/milkweed composites. Proceedings of the North American Thermal Analysis Society Meeting. p. 76.

Technical Abstract: Currently, most polymer composites utilize petroleum-based materials that are non-degradable and difficult to recycle or incur substantial cost for disposal. Green composites can be used in nondurable limited applications. In order to determine the degree of compatibility between Poly (lactic Acid) (PLA) and different biomaterials, PLA was compounded with milkweed fiber. Milkweed is a new crop oil seed. After oil extraction, the remaining cake retained approximately 10% residual oil and 47% protein. The pressed seed cake (10% moisture) was ground and passed through a 300 micrometers screen. The fiber was added at 85:15 and 70:30 PLA:Fiber. The composites were blended by extrusion (EX) followed by injection molding (IM). Differential Scanning Calorimetry (DSC) and Thermogravimetric Analysis (TGA) were used to analyze the EX and the IM composites. The effect of the fiber on the enthalpic relaxation (ER) of PLA was determined by aging. After melting in the DSC sealed pans, composites were cooled by immersion in liquid nitrogen and aged (stored) at room temperature for 0, 7, 15, and 30 days. After storage, samples were heated from room temperature to 180 deg C at 10 deg C/min. The pure PLA showed a glass transition (Tg) at 59 deg C and the corresponding delta Cp was 0.464 J/g/deg C. The PLA glass transition was followed by crystallization and melting transitions. The ER of neat PLA and composites steadily increased as a function of storage time. Although the presence of fiber has little effect on ER, injection molding reduced ER. The percentage crystallinity of neat unprocessed PLA dropped, as a result of EX, by 95% and by 80% for the IM. The degradation was done in air and nitrogen environment. The degradation Activation Energy (Ea) of neat PLA exhibited a significant drop in nitrogen environment, while it increased in air, indicating PLA is resistant to degradation in the presence of oxygen. Overall, injection molding appeared to reduce Ea of the composite. Milkweed significantly reduced Ea values in a nitrogen, while increased in air Ea. Enzymatic degradation of the composites showed higher degradation rate for the EX samples versus IM, while 30% milkweed exhibited higher weight loss compared to the 15%.

   

 
Project Team
Mohamed, Abdellatif
Xu, Jingyuan - James
Gordon, Sherald
Liu, Sean
Kim, Sanghoon
 
Publications
   Publications
 
Related National Programs
  Quality and Utilization of Agricultural Products (306)
 
 
Last Modified: 10/23/2008
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