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The following is a listing of the 27 states currently operating meat and poultry inspection (MPI) programs. States are listed alphabetically.
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Listing of Participating States |
State |
Meat and/or Poultry Programs
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Alabama |
Meat & Poultry |
Arizona |
Meat & Poultry |
Delaware |
Meat & Poultry |
Georgia |
Meat Only |
Illinois |
Meat & Poultry |
Indiana |
Meat & Poultry |
Iowa |
Meat & Poultry |
Kansas |
Meat & Poultry |
Louisiana |
Meat & Poultry |
Maine |
Meat & Poultry |
Minnesota |
Meat & Poultry |
Mississippi |
Meat & Poultry |
Missouri |
Meat & Poultry |
Montana |
Meat & Poultry |
North Carolina |
Meat & Poultry |
North Dakota |
Meat & Poultry |
Ohio |
Meat & Poultry |
Oklahoma |
Meat & Poultry |
South Carolina |
Meat & Poultry |
South Dakota |
Meat Only |
Texas |
Meat & Poultry |
Utah |
Meat & Poultry |
Vermont |
Meat & Poultry |
Virginia |
Meat & Poultry |
West Virginia |
Meat & Poultry |
Wisconsin |
Meat & Poultry |
Wyoming |
Meat & Poultry |
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Last Modified:
August 13, 2007 |
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