|
|
(LAY-eh-tril)
| A substance found in the pits of many fruits such as apricots and papayas, and in other foods. It has been tried in some countries as a treatment for cancer, but it has not been shown to work in clinical studies. Laetrile is not approved for use in the United States. Also called amygdalin. |
Previous Definitions: | lactic acid, lactic acid dehydrogenase, lactoferrin, lactose, lactose intolerance | Next Definitions: | LAK cell, lamina propria, lamivudine, lamotrigine, Langerhans cell histiocytosis |
|
|