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The Center for Food Safety and Applied Nutrition (CFSAN) is one of five product-oriented centers of the Food and Drug Administration (FDA). The mission of CFSAN is to promote and protect the public he... Details >
The mission of the U.S. Food and Drug Administration (FDA) is to: promote the public health by promptly and efficiently reviewing clinical research and taking appropriate action on the marketing of re... Details >
The Calorie Control Council, established in 1966, is an international association representing the low-calorie and diet food and beverage industry. The Council seeks to provide an effective channel o... Details >