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Also available in: Spanish
Each year, millions of Americans have allergic reactions to food. Although most food allergies cause relatively mild and minor symptoms, some food allergies can cause severe reactions, and may even be... Details >
Center for Food Safety and Applied Nutrition, U.S. Food and Drug Administration
Also available in: Spanish
This page provides information on complication, prevention, and treatment if a cold or allergy.... Details >
National Institute of Allergy and Infectious Diseases, National Institutes of Health
Also available in: Spanish
A list of brochures that cover various topics in asthma, allergy and immunology. Available in both Spanish and English, these documents are intended for use as an educational supplement to the care y... Details >