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The National Cancer Institute's (NCI) Cancer Information Service (CIS) is a national resource for information and education about cancer. The CIS operates a toll-free telephone service, 1-800-4-CANCE... Details >
The Food and Nutrition Information Center (FNIC) is one of several information centers located at the National Agricultural Library (NAL), part of the United States Department of Agriculture’s (USDA) ... Details >
The responsibility of this division of the National Cancer Institute is to conduct population based research on environmental and genetics determinants of cancer. Interdisciplinary studies are conduct... Details >