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Find an Organization by Health Topic Results: 1-6 of 6 Orgs
Center for Food Safety and Applied Nutrition, U.S. Food and Drug Administration
The Center for Food Safety and Applied Nutrition (CFSAN) is one of five product-oriented centers of the Food and Drug Administration (FDA). The mission of CFSAN is to promote and protect the public he... Details >
Food and Nutrition Information Center, U.S. Department of Agriculture
The Food and Nutrition Information Center (FNIC) is one of several information centers located at the National Agricultural Library (NAL), part of the United States Department of Agriculture’s (USDA) ... Details >
Food Safety and Inspection Service, U.S. Department of Agriculture
The Food Safety and Inspection Service (FSIS), a public health agency in the U.S. Department of Agriculture, ensures that the nation's commercial supply of meat, poultry, and egg products is safe, who... Details >
U.S. Food and Drug Administration
The mission of the U.S. Food and Drug Administration (FDA) is to: promote the public health by promptly and efficiently reviewing clinical research and taking appropriate action on the marketing of re... Details >
Food Allergy and Anaphylaxis Network 
The mission of The Food Allergy & Anaphylaxis Network (FAAN) is to raise public awareness, to provide advocacy and education, and to advance research on behalf of all those affected by food allergies ... Details >
Produce for Better Health Foundation
Produce for Better Health Foundation (PBH) is a non-profit 501(c)(3) consumer education foundation whose purpose is to motivate people to eat more fruits and vegetables to improve public health. The f... Details >