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NWHIC Publications Catalog -- Record DetailsHighlights of FDA Food Safety Efforts: Fruit Juice, Mercury in Fish
2001,
On-line publication,
Federal Publication,
English
Description:This on-line publication discusses the strict rules imposed by the FDA through the HACCP (Hazard Analysis and Critical Control Point) principles, possible injury methyl mercury can cause in pregnant and nursing women, the bacterium, Listeria, and the safety of imported foods and eggs. Availability information:The Food and Drug Administration (FDA) invites consumers who have questions about methyl mercury in fish or other seafood concerns to telephone the 24-hour FDA Seafood Hotline at 1-800-FDA-4010 or (202) 205-4314 (in the Washington, DC area). Source:Food and Drug Administration, HHS Phone number(s):
(800) 332-4010 (FDA Food Information & Seafood Hotline) Related topics:These topics may help you find additional publications. Click any of these links to do an automatic search.
NWHIC record number P-6744 |
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