NWHIC Publications Catalog -- Record Details

Fight BAC (Copyright © PFSE)

2006, On-line publication, English
Web link: http://www.fightbac.org/component/option,com_docman/task,doc_view/gid,67/Itemid,83/

Description:

This brochure offers four powerful tools to fight germs in your kitchen: washing hands and surfaces often, avoiding cross-contamination, cooking to proper temperatures, and refrigerating promptly.

Availability information:

This publication is available only on the Internet.

Source:

Partnership for Food Safety Education
50 F St. NW 6th Floor
Washington DC 20001

Phone number(s):

(202) 220-0651

Related topics:

These topics may help you find additional publications. Click any of these links to do an automatic search.

• FOOD SAFETY

NWHIC record number P-5500