![Download a high-resolution (300dpi) digital image](https://webarchive.library.unt.edu/eot2008/20081102105134im_/http://www.ars.usda.gov/is/graphics/photos/downloadbutton.gif)
Image Number K5106-1 |
Rich sources of copper: oysters, beef or lamb liver, Brazil nuts, blackstrap
molasses, cocoa, and black pepper. Good sources: lobster, nuts and sunflower
seeds, green olives, and wheat bran.
Photo by Keith Weller.
640 pixels wide: (k5106-1.jpg)
Please visit our Image Gallery
[Top]
|
|
|