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Nutrition
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Primary Prevention Focus Areas: Nutrition
The Indian Health Service is working both to improve the health of patients with nutrition related diseases, and to prevent these illnesses in future generations through interventions in schools, comm... Details >
Indian Health Service, U.S. Department of Health and Human Services
A River of Recipes: Native American Recipes Using Commodity Foods
This publication is a collection of Native American recipes from tribes across North America. Traditional recipes include bison recipes, blue corn recipes, and traditional breads.... Details >
Alaska Traditional Diet Project
In collaboration with key partner organizations in Alaska, the ATSDR Alaska Traditional Diet Project assists consumers of Alaskan traditional foods to make informed dietary decisions to prevent advers... Details >
Alaska Traditional Knowledge and Native Foods Database 
This database provides the nutrition value of native foods.... Details >
An Easy Guide to Breastfeeding for American Indian and Alaska Native Families
This publication provides information and encouragement to American Indian and Alaska Native women on breastfeeding. It explains the benefits for baby, mom and society, and also provides frequently as... Details >
Dietary intakes of nutrients thought to modify cardiovascular risk from three groups of American Indians
Cardiovascular disease (CVD) is the leading cause of mortality among American Indians.... Details >
Fast Food & Soft Drinks: How to Make Healthier Choices
Also available in: Korean Vietnamese
Food at fast food resturants are high in calories, fat and salt.... Details >
Educational Institution--Follow the Resource URL for More Information
Food and Nutrition Information Center: Food and Nutrition Topics A - Z
This page links to information on a variety of food and nutrition topics arranged alphabetically.... Details >
Food and Nutrition Information Center, U.S. Department of Agriculture
Food and Nutrition Research Information: Alaska Native Science Commission
This page links to food and nutrition research projects specific to Alaska Native and American Indian populations.... Details >
Food Sovereignty Assessment Tool for First Nations
Traditional food systems such as hunting, fishing and gathering have declined and there has been an increased reliance on purchased foods and Federal food program commodities... Details >
My Pyramid
Also available in: Spanish
The 12 new individualized food pyramids released by the USDA replace the one old one. They also follow the new dietary guidelines that were released earlier this year. People can tailor their caloric ... Details >
Center for Nutrition Policy and Promotion, U.S. Department of Agriculture
Native American Food Pyramid
This pictorial image of the food pyramid highlights Native American foods.... Details >
National Agricultural Library, U.S. Department of Agriculture
Native American Nutrition Education Database
Search by keyword or by nutrition topics for information on Native American nutrition.... Details >
Food and Nutrition Information Center, U.S. Department of Agriculture
Nutritional Risks Among Native American Elders
This publication discusses nutritional risk of Native American elders. The publication provides information on social factors that relate to nutritional risk and chronic diseases that impact on nutrit... Details >
Promoting Traditional Foods and Better Health
Physicial health and wellness is a traditional value of Native peoples. The mainstay of their cultural heritage.... Details >
Restoring Traditional Food Systems
Search for general information on Nutrition
Indigenous people have witnessed a steady erosion of their traditional food systems, food sovereignty, health security and livelihood security since contact with non-native settlers. ... Details >