Courses |
|
Overview of the Vessel Sanitation Program |
Investigations of Gastrointestinal Illness Outbreaks |
Hazard Analysis Critical Control Point (HACCP) |
Housekeeping and Infection Control |
Environmental Health: Air Systems and Child Activity Centers |
Equipment and Facilities |
Integrated Pest Management |
Microworld |
Foodborne Illnesses |
Food Protection |
Potable Water |
Cross Connection Control |
Waterborne Illnesses |
Swimming Pools and Whirlpool Spas |
Types of Training |
|
Seminar Training | |
Training seminars are offered six times per year in both Miami and Seattle and are limited to cruise ship employees. Click here for more information about training dates, how to register, and location... | |
Electronic Training Series | |
The electronic training sessions and activities are publically available at any time. Copies are available in Flash Video, WMV files, and by DVD. | |
VSP Web site Watch now in Flash video WMV (downloadable) ($0) |
Public Health Foundation Order DVDs ($60) |