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Culinary
Schools |
Location |
Degree |
Program
Facts |
More
Information |
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Several locations |
Programs vary by location: Art of Cooking, Baking and Pastry, Culinary Arts, Culinary Management. |
Programs offer exposure to full range of culinary roles and exercises to maximize skill development. |
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Harrisburg, PA |
Culinary Arts Specialist |
Become a chef! Learn the necessary skills in ingredient selection, food preparation, presentation design & menu planning. |
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Springfield, MA |
Associate Degree, Culinary Arts. |
Succeed in your new and exciting career as a chef with help from Branford Hall. |
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San
Francisco, CA |
Diploma, Pâtisserie and Baking; Associate Degrees:
Culinary Arts,
Hospitality and Restaurant Management. |
Student
housing, financial aid, and career services available.
Le Cordon Bleu certified. |
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Pasadena,
CA |
Associate Degree, Culinary Arts; Diplomas: Pâtisserie and Baking, Hospitality and Restaurant Management. |
Le
Cordon Bleu Culinary Program includes a restaurant externship. |
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Farmington,
Suffield, CT |
Diplomas:
Advanced Culinary Arts, Professional Pastry
and Baking. |
Culinary students
apply the fine art of grilling, sautéing, and
baking to the critical tasks of business
operations, menu planning, and safety. |
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Chicago,
IL |
Associate Degrees:
Culinary Arts, Pâtisserie and Baking. |
Earn an Associates Degree or a Dipl�me from Le Cordon Bleu. |
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Birmingham, AL |
Certificates: Baking and Pastry, Commerical Cooking, Professional Cooking. |
Get culinary career training from an experienced faculty in an atmosphere that fosters your success. |
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Syosset, NY |
Diplomas: Baking and Pastry, Commerical Cooking, Professional Cooking, Restaurant Management. |
Culinary programs include internships and 'learn by doing' instruction. |
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| Career Academy of New York |
New York, NY |
Diplomas: Commerical Cooking, Professional Cooking, Restaurant Management. |
Culinary programs include internships and 'learn by doing' instruction. |
Request Now |
| Institute of Technology |
Clovis, CA;
Roseville, CA |
Baking and Pastry Specialist,
Culinary Arts Specialist. |
Students learn various culinary skills for their chosen specialty. Culinary school graduates meet various American Culinary Certification Standards. |
Request Now |
| Capital Culinary Institute of Keiser University |
various locations in FL |
Associate Degrees: Baking and Pastry,
Culinary Arts Specialist, Hopitality Management. |
Small class sizes and personalized attention from a supportive faculty makes Keiser's Culinary Arts program stand out. |
Request Now |
| Kitchen Academy |
Hollywood, CA |
Diploma, Professional Culinary Arts. |
Earn your Professional Culinary Arts Diploma in as few as 30 weeks. You'll start learning in the kitchen from day one! |
Request Now |
| L'École Culinaire |
St. Louis, MO |
Diploma, Culinary Essentials; Associate Degrees in Baking and Pastry Arts and Culinary Arts. |
Career-oriented chefs learn their trade and its application at this St. Louis facility. Internships and community-service opportunities provide practical experience. |
Request Now |
| |
Atlanta,
GA |
Associate Degree,
Culinary Arts. |
Earn an Associates Degree or a Diplôme from Le Cordon Bleu. Program includes a restaurant externship. |
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Las
Vegas, NV |
Associate Degree, Culinary Arts. |
Earn an Associates Degree or a Diplôme from Le Cordon Bleu. Culinary program includes a restaurant externship. |
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Miami,
FL |
Associate Degree, Culinary Arts. |
Earn an Associates Degree or a Diplôme from Le Cordon Bleu. Culinary program includes a restaurant externship. |
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| Le
Cordon Bleu College of Culinary Arts Minneapolis /St. Paul |
Mendota
Heights, MN |
Associate Degrees:
Culinary Arts, Pâtisserie and Baking. |
Hands-on
training and a student managed restauarant. |
Request
Now |
| Le Cordon Bleu Institute of Culinary Arts - Dallas |
Dallas, TX |
Diploma: Le Cordon Bleu Culinary Arts |
Everything from basic cooking and pastry skills to purchasing and cost control |
Request
Now |
| New England Tech Center for Culinary Arts |
Cromwell, CT |
Culinary Arts |
Students learn the fundamentals of culinary arts and their applications for international cuisines. |
Request Now |
| New England Tech Center for Culinary Arts |
Shelton, CT |
Culinary Arts |
Students learn the fundamentals of culinary arts and their applications for international cuisines. |
Request Now |
| Orlando
Culinary Academy |
Orlando,
FL |
Associate Degree, Culinary Arts. |
Earn an Associates Degree or a Diplôme from Le Cordon Bleu. Program includes a restaurant externship.
|
Request
Now |
| Pennsylvania
Culinary Institute |
Pittsburgh,
PA |
Associate Degrees: Culinary Arts, Hospitality and Restaurant Management, Pâtisserie and Baking. |
Le
Cordon Bleu Certified for education in the culinary arts
or baking & pastry arts. |
Request
Now |
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Worcester, MA |
Culinary Arts |
Receive specialized training in the culinary arts from an experienced and involved staff. Externships also available. |
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Scottsdale,
AZ |
Diploma, Pâtisserie and Baking; Associate Degrees: Culinary Arts, Hospitality and Restaurant Management, Pâtisserie and Baking; Bachelor Degrees: Culinary Management, Hospitality and Restaurant Management. |
Programs
include paid externships at a national location of your
choice. |
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Falls Church, VA |
Diploma, Advanced Culinary Arts; Associate of Applied Science Degrees: Advanced Culinary Arts, Baking and Pastry Arts, Hotel & Restaurant Management. |
Discover the secrets to creating amazing sauces and plated desserts, while at the same time learning the basic business practices of the restaurant and food service industry. |
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Austin,
TX |
Diploma, Pâtisserie and Baking; Associate Degree, Culinary Arts. |
Degree
program that offers exposure to international cuisine
and world fusion cooking techniques. |
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Portland,
OR |
Certificate, Pâtisserie and Baking; Associate Degrees: Culinary Arts, Hospitality and Restaurant Management, Pâtisserie and Baking. |
Le
Cordon Bleu certified. Programs in culinary arts and
restaurant management. |
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