U.S. Food & Drug Administration
C
enter for
F
ood
S
afety &
A
pplied
N
utrition
APPLE CIDER FOOD SAFETY
CONTROL WORKSHOP
July 15-16, 1999
Multiple Hurdle Interventions Against E. coli O157:H7 in Apple Cider
Steve Ingham, University of Wisconsin-Madison
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Hypertext updated by cjm/dms 2000-JAN-27
