 | NIRS method for precise identification of Fusarium damaged wheat kernels (Sep 2008) |
| EFFECT OF DRY AIR CHILLING ON WARNER-BRATZLER SHEAR FORCE AND WATER-HOLDING CAPACITY OF BROILER MEAT DEBONED FOUR HOURS POSTMORTEM (Sep 2008) |
| Durability and breakage of feed pellets during repeated elevator handling (Sep 2008) |
| Assessment of Agricultural Commodities with a Handheld NIR Spectrometer (Aug 2008) |
| Rapid detection of bacterial pathogens using flourescence spectroscopy and chemometrics (Aug 2008) |
| Interaction of volatiles, sugars and acids on perception of tomato aroma and flavor descriptors (Aug 2008) |
| Visible Histological and Infrared Microscopic Assessment of Grass Biomass (Aug 2008) |
| Flax Processing: Use of Waste Streams for Profit (Jul 2008) |
| Flax processing: use of waste streams for profit (Jul 2008) |
| Preparation of Flax Shive and Processing Waste for Use in Biocomposites (Jul 2008) |
| Seed Coat Fragments, Motes, and Neps: Cultivar Differences (Jul 2008) |
| Preparation of Flax Shive and Processing Waste for Use in Biocomposites (Jul 2008) |
| Lint Cleaning Performance of a Modified Cylinder Cleaner (Jul 2008) |
| Effects of chlorine or chlorine dioxide during immersion chilling on recovery of bacteria from broiler carcasses and chiller water (Jul 2008) |
| Sensory descriptive Profiles of Air and Water Chilled Broiler Breast Fillets (Jul 2008) |
| Attachment Mechanisms Between Cotton Fibers and Foreign-matter Particles (Jul 2008) |
| Bale Weight Changes Related to Bale Bagging - Testing and Modeling (Jul 2008) |
| Wheat moisture measurement with a fringing field capacitive sensor (Jul 2008) |
| Saw-type Lint Cleaner Damage by Machinery Components (Jul 2008) |
| Manual Fractionation of MDTA-3 Trash Removed from Lint Before and After Lint Cleaning (Jul 2008) |
| Performance of a Commercially Available Microwave-based Bale Moisture Content Meter (Jul 2008) |
| Comparison of Five Small-Scale Laboratory Gins to Seven Commercial Gins Sampled Across the Cotton Belt (Jul 2008) |
| Bale Bagging Effect on Bale Weight Change During Storage: Measured and Modeled (Jul 2008) |
| Variation of Warner-Bratzler Shear Values Within Early-Deboned Broiler Breast Fillets (Jun 2008) |
| Use of dielectric spectroscopy for pelleted biofuels characterization (Jun 2008) |
| Frequency, temperature, density and moisture dependence of dielectric properties of unshelled and shelled peanuts (Jun 2008) |
| Novel Search Algorithims for a Mid-Infrared Spectral Libary of Cotton Contaminants (Jun 2008) |
| Radio Frequency (RF) dielectric properties of honeydew melon and watermelon juice and correlations with sugar content (May 2008) |
| Development of Handheld Multispectral Imaging For Food Safety Inspection (May 2008) |
| Changes in Rice with Variable Temperature Parboling: Thermal and Spectroscopic Assessment (May 2008) |
| Cis and trans fatty acid determination directly in ground cereal products by NIR reflectance spectroscopy (May 2008) |
| Enzymatic Conversion of Aromatic Compounds Obtained from Crop Residues (May 2008) |
| Dielectric Properties of Agricultural Products and Some Applications (May 2008) |
| Preparation of Interesterified Plastic Fats from Fats and Oils Free of Trans Fatty Acid (May 2008) |
| Study of Fruit Permittivity Measurement for Quality Detection (May 2008) |
| Corn Fiber: Structure, Composition, and Response to Enzymes for Fermentable Sugars and Co-Products (May 2008) |
| Practical retention index models of OV-101, DB-1, DB-5, and DB-Wax for flavor and fragrance compounds (Apr 2008) |
| Optimization of strawberry volatile sampling by odor representativeness (Apr 2008) |
| Effect of early detection greening on juice flavor and chemistry (Apr 2008) |
| Consumer evaluation of new tangerine hybrids from the UF-CREC citrus breeding program (Apr 2008) |
| Development of tomato cultivars with improved flavor (Apr 2008) |
| Tracking Seed Coat Fragments in Cotton Ginning (Apr 2008) |
| Biocomposites prepared from fibe processing wastes and glycerol polyesters (Apr 2008) |
| Study of Temperature Dependence of Dielectric Properties of Bound Water in Grain and Seed at Microwave Frequencies (Apr 2008) |
| Discrimination of mango fruit maturity by volatiles using the electronic nose or gas chromatography (Apr 2008) |
| Near-infrared analysis of whole kernel barley: comparison of three spectrometers (Apr 2008) |
| Distribution of aroma volatiles in a population of tangerine hybrids (Mar 2008) |
| Imaging system with modified-pressure chamber for crack detection in shell-eggs (Mar 2008) |
| DETECTION OF PATHOGENS BY FLOURESCENCE SPECTROSCOPY (Mar 2008) |
| Small Sample Techniques to Evaluate Cotton Variety Trials (Mar 2008) |
| Assessment of sensory and chemical characteristics of new University of Florida strawberry selections over a period of 2 years (Feb 2008) |
| Evaluation of an in situ Grain Moisture Sensor (Feb 2008) |
| Microwave Dielectric Sensing of Moisture Content in Shelled Peanuts Independent of Bulk Density and with Temperature Compensation (Feb 2008) |
| Investigation of Dielectric Sensing for Fruit Quality Determination (Feb 2008) |
| Extraction of Lipids from Flax Processing Waste Using Hot Ethanol (Feb 2008) |
| Quality Inspection of Poultry Carcasses (Feb 2008) |
| EFFECT OF ANTIMICROBIAL AGENTS AND DOUGH CONDITIONERS ON THE SHELF-LIFE EXTENSION AND QUALITY OF FLAT BREAD, AS DETERMINED BY NEAR-INFRARED SPECTROSCOPY (Feb 2008) |
| Microwave Moisture Sensor for Grain and Seed (Feb 2008) |
| Effect of deboning time and cold storage on water-holding capacity of chicken breast meat (Jan 2008) |
| Dielectric Properties of Uncooked Chicken Breast Muscles from 10 to 1800 MHz (Jan 2008) |
| The Relationship of Bread Quality to Kernel, Flour, and Dough Properties (Jan 2008) |
| Thermal Design of Shipping Containers for Beneficial Insects (Jan 2008) |
| The PARVUS gene is expressed in cells undergoing secondary wall thickening and essential for glucuronoxylan biosynthesis (Dec 2007) |
| Performance of a Pin Cylinder Lint Cleaner (Dec 2007) |
| A survey of the quality of six retail brands of boneless skinless chicken breast fillets obtained from retail supermarkets in Athens, Georgia area (Dec 2007) |
| Evaluation of an automated hydrolysis and extraction method for quantification of total fat and lipid classess in cereal products. (Nov 2007) |
| Use of NIR and Raman Spectra to Interpret and Predict RVA Viscograms (Nov 2007) |
| The Relationship Between Single Wheat Kernel Particle Size Distribution and the Perten SKCS 4100 Hardness Index (Nov 2007) |
| Application of Fluorescence Spectroscopy for Rapid Detection of Pathogens in Food (Nov 2007) |
| The Effect of Moisture Content on Determining Corn Hardness from Grinding Time and Grinding Energy, and Hardness Prediction Using Near-Infrared Spectroscopy (Nov 2007) |
| Near-Infrared analysis of ground barley for use as a feedstock for fuel ethanol production (Nov 2007) |
| Sensing Egg Quality During Storage by Radiofrequency Complex Permittivity Measurement (Oct 2007) |
| HIGH SPEED REAL TIME REMOVAL OF UNDESIRABLE PRODUCT FROM FOOD PROCESSING LINES (Oct 2007) |
| LC-SPE-NMR Identification of Co-products from Biomass (Oct 2007) |
| Quality evaluation of tangerines from the CREC breeding program (Oct 2007) |
| A Paradigm for Biomass Conversion (Oct 2007) |
| Near-infrared Model for Quality Evaluation of Flax Fiber (Oct 2007) |
| Separating waxy from wild-type kernels using an automated NIR sorting system (Oct 2007) |
| Detection of Wheat Kernels with Hidden Insect Infestations Using an Electrically Conductive Roller Mill (Oct 2007) |
| Review of Fiber Quality Effects of Seed Cotton Moisture Restoration in Ginning (Sep 2007) |
| Separating in shell pistachio nuts from kernels using impact vibration analysis (Aug 2007) |
| Effect of a Combi Oven Cooking Method on Results of Sensory Descriptive Analyses of Boneless Skinless Chicken Breast Fillets (Aug 2007) |
| Five Tips for a Smooth Ginning Season (Aug 2007) |
| Mechanical-Acoustic and Sensory Evaluations of Corn Starch-Whey Protein Isolate Extrudates (Aug 2007) |
| Obtaining flat x-ray images from round objects (Jul 2007) |
| Measurement of Trans-Fatty Acids in Cereal Products Without Oil Extraction Using NIR Reflectance Spectroscopy (Jul 2007) |
| Effect of cold storage and cooking preparation methods on Warner-Bratzler shear force values and cook yield of chicken breast fillets (Jul 2007) |
| Near-infrared Spectroscopic Analysis of Macronutrients and Energy in Homogenized Meals (Jul 2007) |
| An Automatic Algorithm for Detection of Inclusions in X-ray Images of Agricultural Products (Jul 2007) |
| Low cost real time sorting of in-shell pistachio nuts from kernels (Jul 2007) |
| Sensory evaluation quality of tomato 'Florida' 47: effect of maturity, storage temperature and 1-MCP (Jul 2007) |
| Bale Moisture Estimation with Multiple Readings from a Side (Jul 2007) |
| Inexpensive Microwave Moisture Sensor for Granular Materials (Jul 2007) |
| Effect of deboning time and muscle type on dielectric properties of uncooked chicken breast muscles at 5 degrees C (Jul 2007) |
| Evaluation of Hyperspectral Imaging and Predictive Modeling to Determine Fertility and Development of Broiler Hatching Eggs (Jul 2007) |
| Impact of a Saw-type Lint Cleaner's Operation on Fiber Quality (Jul 2007) |
| Seed Cotton Moisture Restoration in a Commercial Gin (Jul 2007) |
| Small Sample Techniques to Evaluate Cotton Variety Trials (Jul 2007) |
| A New Grid Bar Design for a Modified Cylinder Cleaner (Jul 2007) |
| Examination of some currently available portable cotton bale moisture meters, 2006 (Jul 2007) |
| Effect of Near-Field Free-Space Measurements on Accuracy of Determination of Bulk Density and Moisture Content in Grain (Jun 2007) |
| 10- to 1800-MHz Dielectric Spectroscopy of Eggs in Storage (Jun 2007) |
| Dielectric Study of Water Binding in Grain (Jun 2007) |
| A Low-Cost Microwave Sensor for Simultaneous and Independent Determination of Bulk Density and Moisture Content in Grain and Seed (Jun 2007) |
| Dielectric Spectroscopy of Fresh Chicken Breast Meat (Jun 2007) |
| Dielectric Properties of Watermelons and Correlation with Soluble Solids Content (Jun 2007) |
| Dielectric Spectroscopy of Fresh Chicken Breast Meat (Jun 2007) |
| Dietectric Properties of Watermelons & Correlation with Soluble Solids Content (Jun 2007) |
| NIR prediction of trans fatty acids in foods (Jun 2007) |
| Cultivar Differences in Gin Stand Energy Utilization (Jun 2007) |
| Prediction of RVA Curves from Vibrational Spectra of Flours Using PLS2 Correlation (Jun 2007) |
| Determining Qualtiy Factors of Eggs from Microwave Permittivity Measurements (Jun 2007) |
| Sensing Quality of Watermelons through Dielectric Permittivity (Jun 2007) |
| Sensing Quality of Watermelons Through Dielectric Permittivity (Jun 2007) |
| Determination of Rhealogical Properties from Vibrational Spectra Using Chemometric Two- Dimensional Analysis (Jun 2007) |
| Dielectric Spectroscopy of Watermelons for Sensing Quality (Jun 2007) |
| Moisture Management at the Gin for Quality Preservation (Jun 2007) |
| Unified Microwave Moisture Sensing Technique for Grain and Seed (Jun 2007) |
| Preharvest peroxyacetic acid sprays slows decay and extends shelf-life of strawberries (Jun 2007) |
| A Unique Approach to Micronization (Jun 2007) |
| ATR-Fourier-transform mid-infrared spectroscopy for determination of trans fatty acids in ground cereal products without oil extraction (May 2007) |
| On the Accuracy of Bulk Density and Moisture Content Prediction in Wheat from Near-field Free-space Measurements (May 2007) |
| Dielectric Spectroscopy of Watermelons for Sensing Quality (May 2007) |
| Feasibility of impact-acoustic emissions for detection of damaged wheat kernels (May 2007) |
| THE USE OF STIR-BAR SORPTIVE EXTRACTION (SBSE) FOR ANALYTICAL FOOD ANALYSIS (Apr 2007) |
| TASTE PANELS EVALUATE QUALITY OF FIVE UNIVERSITY OF FLORIDA STRAWBERRY SELECTIONS (Apr 2007) |
| 10- to 1800-MHz dielectric properties of fresh apples during storage (Apr 2007) |
| Identification of termite species and subspecies of the genus Zootermopsis using near-infrared reflectance spectroscopy (Apr 2007) |
| Heat treatment for disinfestation of empty grain storage bins (Apr 2007) |
| Transfer of nir calibration model for determining fiber content in flax; effects of transfer samples and standardization procedure (Apr 2007) |
| COST AND RISK ANALYSIS OF HEAT AND CHEMICAL TREATMENTS (Apr 2007) |
| Molecular Characterization of PoGT8D and PoGT43B, Two Secondary Wall-Associated Glycosyltransferases in Popular (Mar 2007) |
| OPTIMIZATION FOR ENZYME RETTING OF FLAX WITH PECTATE LYASE (Mar 2007) |
| NIR-FT/RAMAN SPECTROSCOPY AND NIR SPECTROSCOPY FOR NUTRITIONAL CLASSIFICATION OF CEREAL FOODS (Mar 2007) |
| Fiber Quality Properties Produced by Saw-type Lint Cleaners (Mar 2007) |
| INVESTIGATING EFFECT OF NEAR-FIELD FREE-SPACE PERMITTIVITY MEASUREMENTS ON ACCURACY OF BULK DENSITY AND MOISTURE CONTENT DETERMINATION IN GRAIN (Feb 2007) |
| ATR-FOURIER TRANSFORM MID-INFRARED SPECTROSCOPY FOR DETERMINATION OF TRANS FATTY ACIDS IN GROUND CEREAL PRODUCTS WITHOUT OIL EXTRACTION (Feb 2007) |
| Shelf life versus flavor life for fruits and vegetables: How to evaluate this complex trait (Feb 2007) |
| Development of NIR calibration for determining quality of barley as a fuel ethanol source and calibration transfer between instruments (Feb 2007) |
| DIELECTRIC SPECTROSCOPY OF HONEYDUE MELONS FROM 10 MHZ TO 1.8 GHZ FOR QUALITY SENSING (Jan 2007) |
| A survey of the quality of six retail brands of boneless skinless chicken breast fillets obtained from retail supermarkets in the northeast georgia area (Jan 2007) |
| Influence of Nonequilibrated Water on Microwave Dielectric Properties of Wheat and Related Errors In Moisture Sensing (Jan 2007) |
| Citric Acid Treatment of Flax, Cotton and Blended Nonwoven Mats for Copper Ion Absorption (Jan 2007) |
| Differentiating Tobacco Budworm and Corn Earworm Using Near-Infrared Spectroscopy (Jan 2007) |
| NEW QUANTITATIVE "READING" OF DIELECTRIC SPECTRA OF COMPLEX BIOLOGICAL SYSTEMS (Dec 2006) |
| Picking Cotton - and Nothing Else (Dec 2006) |
| HARVESTING AND GINNING COTTON (Dec 2006) |
| Single Kernel Sorting Technology for Enhancing Scab Resistance and Grain Quality (Dec 2006) |
| GROSS MONETARY RETURNS FOR CONVENTIONLY PROCESSED COTTON CULTIVARS FROM MISSISSIPPI (Dec 2006) |
| DETECTION OF UNDERDEVELOPED HAZELNUTS FROM FULLY DEVELOPED NUTS BY IMPACT ACOUSTICS (Dec 2006) |
| SEASONAL VARIATION OF THYMUS HYEMALIS LANGE AND SPANISH THYMUS VULGARIS L. ESSENTIAL OILS COMPOSITION (Dec 2006) |
| AROMATIC PROFILES OF THYMUS HYEMALIS AND SPANISH THYMUS VULGARIS ESSENTIAL OILS BY GC-MS/GC-O (Dec 2006) |
| CLEANING PERFORMANCE OF MODIFIED CYLINDER CLEANERS (Dec 2006) |
| HISTORICAL REVIEW OF MOISTURE CONTENT EFFECT ON FIBER LENGTH AND MOISTURE ADDITION TO SEED COTTON BEFORE GINNING (Dec 2006) |
| SEED COTTON MOISTURE CONDITIONING USING AN ATOMIZING NOZZLE IN THE CONVEYER-DISTRIBUTOR (Nov 2006) |
| PREPROCESSING OF NIR DATA FOR STANDARDIZATION (Nov 2006) |
| MICROWAVE SENSING TECHNIQUE FOR NONDESTRUCTIVE DETERMINATION OF BULK DENSITY AND MOISTURE CONTENT IN UNSHELLED AND SHELLED PEANUTS (Nov 2006) |
| CAMERA ATTACHMENT FOR AUTOMATIC MEASUREMENT OF SINGLE-WHEAT KERNEL SIZE ON A PERTEN SKCS 4100 (Nov 2006) |
| SINGLE-KERNEL NEAR-INFRARED PROTEIN PREDICTION AND THE ROLE OF KERNEL WEIGHT IN HARD RED WINTER WHEAT (Nov 2006) |
| Near-infrared transmission and reflectance spectroscopy for the measurement of dietary fiber in barley (Oct 2006) |
| Near-infrared transmission and reflectance spectroscopy for the measurement of dietary fiber in barley (Oct 2006) |
| Analysis of barley by NIRS (Oct 2006) |
| Threshold values for off flavor compounds in a deodorized orange juice (pumpout) matrix (Oct 2006) |
| NIR SPECTROSCOPY OF MICROWAVEABLE MEALS (Oct 2006) |
| Dielectric relaxation in complex systems: quality sensing and dielectric properties of honeydew melons from 10 MHz to 1.8 GHz (Oct 2006) |
| FT-RAMAN AND 13C CP-MAS NMR SPECTROSCOPIC ASSESSMENT OF CONFORMATIONAL CHANGES IN PROTEIN AND STARCH UNDER VARIOUS PARABOILING CONDITIONS FOR RICE (Oct 2006) |
| APPLICATION TO FOODSTUFFS; CEREAL FOODS (Oct 2006) |
| Alternative Configurations in a Cylinder-type Cleaner for Seed Cotton (Oct 2006) |
| Novel Search Algorithms for a Mid-IR Spectra Database of Cotton Contaminants (Sep 2006) |
| APPLICATION OF NIR SPECTROSCOPY FOR RAPID ANALYSIS OF BARLEY AS A SOURCE OF ETHANOL (Sep 2006) |
| AN ATR/FT-IR SPECTRAL DATABASE TO IDENTIFY FOREIGN MATTER IN COTTON (Sep 2006) |
| RELATION OF SINGLE WHEAT KERNEL PARTICLE SIZE DISTRIBUTION TO PERTEN SKCS 4100 HARDNESS INDEX (Sep 2006) |
| A LOW-COST MICROWAVE MOISTURE SENSOR (Sep 2006) |
| A Mass Flow Totalizer for Lint Cleaner Waste (Sep 2006) |
| EFFECTS OF GRAIN-RECEIVING SYSTEM ON COMMINGLING IN A COUNTRY ELEVATOR. (Sep 2006) |
| AN Automated Near-Infrared System for Selecting Individual Kernels Based on Specific Quality Characteristics (Sep 2006) |
| PREDICTING WHEAT QUALITY CHARACTERISTICS AND FUNCTIONALITY USING NEAR-INFRARED SPECTROSCOPY (Sep 2006) |
| COMPARISON OF QUALITY CHARACTERISTICS AND BREADMAKING FUNCTIONALITY OF HARD RED WINTER AND HARD RED SPRING WHEAT (Sep 2006) |
| RAPID SINGLE-KERNEL NIR MEASUREMENT OF GRAIN AND OIL-SEED ATTRIBUTES (Sep 2006) |
| Detection of Corn Kernels Infected by Fungi (Sep 2006) |
| GENETIC VARIATION IN TOTAL AND SOLUBLE DIETARY FIBER AMONG CYAMOPSIS TETRAGONOLOBA (L.) TAUB. GENOTYPES (Aug 2006) |
| Partial Least Squares Regression of Hyperspectral Images for Contaminant Detection on Poultry Carcasses (Aug 2006) |
| AGRICULTURAL APPLICATIONS OF DIELECTRIC MEASUREMENTS (Aug 2006) |
| SPECTRAL BAND SELECTION FOR OPTICAL SORTING OF PISTACHIO NUT DEFECTS (Aug 2006) |
| DIELECTRIC STUDY OF BINDING MODES OF WATER IN GRAIN AND SEED AT LOW TEMPERATURES (Aug 2006) |
| X-RAY DETECTION OF AND SORTING OF OLIVES DAMAGED BY FRUIT FLY (Jul 2006) |
| DIELECTRIC SPECTROSCOPY OF WHEAT FROM 10 MHZ TO 1.8 GHZ (Jul 2006) |
| TEMPERATURE-DEPENDENT BEHAVIOR OF DIELECTRIC PROPERTIES OF BOUND WATAER IN GRAIN AT MICROWAVE FREQUENCIES. (Jul 2006) |
| ORIGIN OF SEED COAT FRAGMENTS IN GINNED LINT (Jul 2006) |
| DEVELOPMENT OF AN ELECTRONIC HOPPER WEIGHT SCALE (Jul 2006) |
| MICROWAVE DIELECTRIC PROPERTIES OF GRAIN IN NONEQUILIBRIUM STATE: EFFECT OF MOISTURE AND TEMPERATURE (Jul 2006) |
| UNIFIED ALGORITHM FOR MICROWAVE SENSING OF MOISTURE IN GRAIN AND SEED (Jul 2006) |
| DURABILITY AND BREAKAGE OF FEED PELLETS DURING REPEATED ELEVATOR HANDLING (Jul 2006) |
| TEMPERATURE-DEPENDENT BEHAVIOR OF MICROWAVE DIELECTRIC PROPERTIES OF BOUND WATER IN GRAIN AND SEED (Jul 2006) |
| CORRELATING HONEYDEW MELON QUALITY WITH DIELECTRIC PROPERTIES (Jul 2006) |
| DIELECTRIC SPECTROSCOPY OF HARD RED WINTER WHEAT (Jul 2006) |
| NEW TECHNOLOGY TO SEPARATE RUBBER CRUMB FROM FIBER (Jul 2006) |
| NIR-FT/RAMAN SPECTROSCOPY FOR NUTRITIONAL CLASSIFICATION OF CEREAL FOODS (Jul 2006) |
| CLIMATIC HUMIDITY EFFECTS ON CONTROLLED SUMMER AERATION IN THE HARD RED WINTER WHEAT BELT (Jul 2006) |
| RAPID MULTIPLE COMPONENT ANALYSIS OF MACRONUTRIENTS AND ENERGY IN SEVERAL TYPES OF HOMOGENIZED MEALS USING NEAR-INFRARED SPECTROSCOPY (Jun 2006) |
| DIELECTRIC PROPERTIES OF MATERIALS AND RELATED AGRICULTURAL APPLICATIONS (Jun 2006) |
| PERFORMANCE OF A PIN CYLINDER LINT CLEANER (Jun 2006) |
| INVESTIGATION OF THE EQUILIBRIUM MOISTURE CONTENTS OF U.S. COTTONS (Jun 2006) |
| GENETIC TRAITS ASSOCIATED WITH SEED COAT FRAGMENTS, MOTES, AND NEPS (Jun 2006) |
| EVALUATION OF AN EXPERIMENTAL MACHINE TO CLEAN LINT CLEANER WASTE (Jun 2006) |
| FIELD EVALUATION OF A NEW LINT CLEANER (Jun 2006) |
| PRELIMINARY EXAMINATION OF THE IMPACT ON FIBER QUALITY OF MOISTURE RESTORATION OF LOW MOISTURE SEED COTTON (Jun 2006) |
| EFFECTS OF LINT MOISTURE ON FIBER QUALITY AND TURNOUT FROM FOUR COTTON VARIETIES (Jun 2006) |
| THE USE OF STIR-BAR SORPTIVE EXTRACTION FOR ANALYTICAL FOOD ANALYSIS (Jun 2006) |
| EDIBLE COATINGS FOR LYCHEE FRUIT TO MAINTAIN COLOR IN STORAGE (Jun 2006) |
| USING A MASS SPECTROMETER LIBRARY MATCHING SYSTEM TO IDENTIFY CITRUS AND OTHER FOOD/NON-FOOD PRODUCTS (Jun 2006) |
| SPECIFIC ANOSMIA OBSERVED FOR ß-IONONE, BUT NOT FOR A-IONONE: SIGNIFICANCE FOR FLAVOR RESEARCH (Jun 2006) |
| NONDESTRUCTIVE MOISTURE SENSING IN PEANUT KERNELS FROM MICROWAVE PERMITTIVITY MEASUREMENTS ON UNSHELLED PODS (May 2006) |
| DIELECTRIC SPECTROSCOPY OF HONEYDEW MELONS FOR QUALITY SENSING (May 2006) |
| THE USE OF TWO DIMENSIONAL CORELATION SPECTROSCOPY TO CHARACTERIZE INSTRUMENTAL DIFFERENCES (May 2006) |
| 'FLORA-LEE': A FIELD TOMATO FOR THE PREMIUM TOMATO MARKET (May 2006) |
| UNDERSTANDING THE CONTRIBUTIONS AND INTERACTIONS OF SUGARS, ACIDS AND AROMA VOLATILES TO OVERALL TOMATO FLAVOR (May 2006) |
| FUEL ENERGY CONSERVATION IN DRYING COTTON (Apr 2006) |
| PARTIAL LEAST SQUARES REGRESSION CALIBRATION FOR DETERMINING WAX CONTENT IN PROCESSED FLAX FIBER BY NEAR-INFRARED SPECTROSCOPY (Apr 2006) |
| SIMULTANEOUS DETERMINATION OF MAJOR COMPONENTS AND ENERGY IN HOMOGENIZED MEALS USING NEAR-INFRARED SPECTROSCOPY (Mar 2006) |
| FRACTIONAL KINETICS AND DIELECTRIC RELAXATION IN COMPLEX SYSTEMS:DIELECTRIC PROPERTIES OF FRESH FRUITS AND VEGETABLES FROM 0.01 TO 1.8 GHZ (Mar 2006) |
| ACCURACY OF GRAIN MOISTURE CONTENT PREDICTION USING TEMPERATURE AND RELATIVE HUMIDITY SENSORS (Mar 2006) |
| NEW USDA LINT CLEANERS DRAMATICALLY REDUCE FIBER LOSS, IMPROVE QUALITY (Mar 2006) |
| CALIBRATION DEVELOPMENT TO PREDICT MAIZE SEED COMPOSITION USING SINGLE KERNEL NEAR INFRARED SPECTROSCOPY (Mar 2006) |
| DIFFERENTIATION ORANGE JUICES USING FOURIER TRANSFORM INFRARED SPECTROSCOPY (FT-IR) (Feb 2006) |
| VOLATILE CONSTITUENTS AND CHARACTER IMPACT COMPOUND OF FLORIDA¿S TROPICAL FRUIT (Feb 2006) |
| RESISTANCE-TYPE PORTABLE COTTON LINT MOISTURE METER (Feb 2006) |
| DIELECTRIC SPECTROSCOPY OF HONEYDEW MELONS (Feb 2006) |
| FAST AND FASTER METHODS TO IDENTIFY AND QUANTIFY BACTERIAL CONTAMINATIONS (Feb 2006) |
| DEVELOPMENT AND USE OF AN ATR/FT-IR SPECTRAL DATAABASE TO IDENTIFY FOREIGH MATTER IN COTTON (Jan 2006) |
| INHERITANCE OF HIGH SUGARS FROM TOMATO ACCESSION PI 270248 AND ENVIRONMENTAL VARIATION BETWEEN SEASONS (Jan 2006) |
| CHEMICAL STRUCTURAL INVESTIGATION OF THE COTTON FIBER BASE AND ASSOCIATED SEED COAT: FOURIER-TRANSFORM INFRARED MAPPING AND HISTOCHEMISTRY (Jan 2006) |
| NEAR-INFRARED SPECTROSCOPY FOR MEASUREMENT OF TOTAL DIETARY FIBER IN HOMOGENIZED MEALS (Dec 2005) |
| DEVELOPMENT OF MACHINES TO SEPARATE FIBER AND SHIVE FROM SEED FLAX STRAW (Dec 2005) |
| NIR AND FT-NIR SPECTROSCOPY FOR THE MEASUREMENT OF TOTAL DIETARY FIBER IN MIXED FOODS (Nov 2005) |
| DETERMINATION OF BRANCHING RATIOS IN STARCH OF INTACT FLOURS BY GEL-STATE 1H MAS NMR SSPECTROSCOPY (Nov 2005) |
| USEFUL RELATIONSHIPS BETWEEN DIELECTRIC PROPERTIES AND BULK DENSITY OF GRANULAR AND POWDERED MATERIALS (Nov 2005) |
| CHEMOMETRIC PROCESSING OF FT-RAMAN AND NEAR-INFRARED SPECTRAL DATA FOR NUTRITIONAL CLASSIFICATION OF CEREAL PRODUCTS (Nov 2005) |
| UTILIZATION OF GC-GC IN CITRUS FLAVOR ANALYSIS (Oct 2005) |
| PREDICTION OF SDS SEDIMENTATION VOLUMES FOR WHEAT VIA FT-NIR AND FT-RAMAN SPECTROSCOPY (Oct 2005) |
| PREDICTION OF MONOUNSATURATED, POLYUNSATURATED, AND SATURATED FATS BY NIR AND FT-NIR SPECTROSCOPY IN PROCESSED CEREAL PRODUCTS (Oct 2005) |
| NUTRITIONAL CLASSIFICATION OF CEREAL FOOD PRODUCTS USING FT-RAMAN AND NEAR-INFRARED SPECTROSCOPY (Oct 2005) |
| DENSITY-PERMITTIVITY RELATIONSHIPS FOR POWDERED AND GRANULAR MATERIALS (Oct 2005) |
| GINNING TECHNOLOGY: THE NEXT FRONTIER (Oct 2005) |
| THE EFFECT ON FIBER LENGTH OF MODEST MOISTURE ADDITION TO SEED COTTON BEFORE THE GIN STAND (Oct 2005) |
| The Effect of Dryer Temperature and Moisture Addition on Ginning Energy and Cotton Properties (Oct 2005) |
| IMPACT OF FIBER MOISTURE ON MEASURED FIBER STRENGTH (Sep 2005) |
| DIELECTRIC SPECTROSCOPY IN AGRICULTURE (Sep 2005) |
| A ONE YEAR STUDY OF A SUPPLEMENTAL AIR DISTRIBUTION SYSTEM FOR GREENHOUSES (Sep 2005) |
| CHANGES IN PROTEIN AND STARCH CONFORMATION DURING VARIABLE TEMPERATURE PARBOILING OF RICE: FT-RAMAN AND 13C CP-MAS NMR SPECTROSCOPIC ASSESSMENT (Sep 2005) |
| AN AUTOMATED NIR SINGLE-KERNEL TRAIT SELECTION SYSTEM (Sep 2005) |
| SEASONAL VARIATION OF THYMUS HYEMALIS LANGE AND SPANISH THYMUS VULGARIS L. ESSENTIAL OILS COMPOSITION (Sep 2005) |
| AROMATIC PROFILES OF THYMUS HYEMALIS AND SPANISH THYMUS VULGARIS ESSENTIAL OILS BY GC-MS/GC-O (Sep 2005) |
| UNDERSTANDING COTTON GINNING FOR THE FUTURE (Aug 2005) |
| GINNING RESEARCH TO ENHANCE COTTON FIBER UTILIZATION (Aug 2005) |
| AFFECTS OF SAMPLING METHODOLOGIES ON GC-MS AND GC-OLFACTOMETRY RESULTS (Aug 2005) |
| TOTAL ANTIOXIDANT ACTIVITY OF FLORIDA'S TROPICAL FRUIT USING THE DPPH AND ORAC ASSAY (Aug 2005) |
| DETERMINATION OF AROMA ACTIVE VOLATILES IN FLORIDA TROPICAL FRUIT BY
GC-O AND GC-MS (Aug 2005) |
| FOURIER TRANSFORM NEAR-INFRARED SPECTROSCOPY FOR DETERMINING LINEN CONTENT IN LINEN/COTTON BLEND PRODUCTS. (Aug 2005) |
| INCREASING PROFITS IN CRUMB RUBBER PLANTS (Aug 2005) |
| INCREASED TURNOUT WITH NEW LINT CLEANER (Jul 2005) |
| FLAVOR THRESHOLD OF IMPORTANT AROMA COMPONENTS IN THE JUICE MATRIX (Jul 2005) |
| SEPARATION OF CRUMB AND FIBER IN TIRE RECYCLING OPERATIONS (Jul 2005) |
| NEW TECHNOLOGY TO SEPARATE FIBER AND SHIVE FROM SEED FLAX STRAW (Jul 2005) |
| NEW LINT CLEANER TO REDUCE FIBER LOSS AND DAMAGE (Jul 2005) |
| PARAMETER VARIATIONS IN A CYLINDER-TYPE CLEANER FOR SEED COTTON (Jul 2005) |
| MICROWAVE DIELECTRIC PROPERTIES OF CEREAL GRAIN AND OILSEED (Jul 2005) |
| DIELECTRIC PROPERTIES MEASUREMENT FOR AGRICULTURAL APPLICATIONS (Jul 2005) |
| MICROWAVE DIELECTRIC METHODS FOR RAPID, NONDESTRUCTIVE MOISTURE SENSING IN UNSHELLED AND SHELLED PEANUTS (Jul 2005) |
| MEASUREMENT OF DIETARY FIBER IN READY-TO-EAT MEALS USING NIR SPECTROSCOPY (Jul 2005) |
| MICROWAVE MOISTURE SENSING IN CEREAL GRAINS AND OILSEEDS (Jul 2005) |
| TEMPERATURE AND FREQUENCY DEPENDENCE OF THE DIELECTRIC PROPERTIES OF FRESH FRUITS AND VEGETABLES (Jul 2005) |
| ROBUST DEVICE TO REPAIR COTTON BALES (Jul 2005) |
| RAPID METHODS FOR PREDICTING GRAIN, FLOUR, AND END-USE QUALITY (Jul 2005) |
| DIELECTRIC SPECTROSCOPY STUDIES ON FRESH FRUITS AND VEGETABLES (Jul 2005) |
| MICROWAVE DIELECTRIC STUDY OF BOUND WATER BEHAVIOR IN GRANULAR MATERIALS (Jul 2005) |
| SOME APPLICATIONS FOR DIELECTRIC SPECTROSCOPY IN AGRICULTURE (Jul 2005) |
| COLOR CHANGE IN COTTON BALES WITH LOW LEVELS OF MOISTURE APPLIED AT THE LINT SLIDE (Jun 2005) |
| WEIGHT CHANGE IN COTTON BALES IN WOVEN POLYPROPYLENE BAGGING (Jun 2005) |
| UNIVERSAL MICROWAVE MOISTURE SENSOR (May 2005) |
| GRANULAR AND POWDERED MATERIAL PERMITTIVITY-DENSITY RELATIONSHIPS (May 2005) |
| COMPARING NEAR-FIELD AND FAR-FIELD DIELECTRIC PROPERTIES MEASUREMENTS FOR ACCURACY OF BULK DENSITY AND MOISTURE CONTENT DETERMINATION IN GRAIN (May 2005) |
| DIELECTRIC STUDY OF TEMPERATURE-DEPENDENT BEHAVIOR OF BOUND WATER IN GRAIN (May 2005) |
| FREQUENCY AND TEMPERATURE DEPENDENCE OF THE PERMITTIVITY OF FRESH FRUITS AND VEGETABLES (May 2005) |
| AN AUTOMATED SINGLE-KERNEL NIR SYSTEM FOR SORTING KERNELS BASED ON SPECIFIC QUALITY CHARACTERISTICS (May 2005) |
| EFFECT OF NON-EQUILIBRATED MOISTURE ON MICROWAVE DIELECTRIC PROPERTIES OF WHEAT (May 2005) |
| DIELECTRIC SPECTROSCOPY OF FRESH FRUITS AND VEGETABLES (May 2005) |
| SUMMARY OF COTTON GIN STAND DEVELOPMENTS (May 2005) |
| #8444- NEW INSTRUMENTS TO MEASURE QUALITY OF AGRICULTURAL PRODUCTS (Apr 2005) |
| FT-NIR/RAMAN SPECTROSCOPY AND NIR SPECTROSCOPY FOR NUTRITIONAL CLASSIFICATION OF CEREAL FOODS. (Apr 2005) |
| NIR ANALYSIS OF LIPID CLASSES IN PROCESSED CEREAL PRODUCTS (Apr 2005) |
| THE NEED FOR NEW INSTRUMENTATION FOR AGRICULTURAL APPLICATIONS. (Apr 2005) |
| COTTON GINNING: WHAT FARMERS SHOULD KNOW (Feb 2005) |
| DIELECTRIC SPECTROSCOPY OF FRESH FRUITS AND VEGETABLES (Feb 2005) |
| DETERMINATION OF BRANCHING RATIOS OF STARCH IN FLOURS BY 1H MAS NMR SPECTROSCOPY (Feb 2005) |
| MOISTURE TRANSFER WITH STRIP-COATED AND MICROPORE BALE BAGGINGS (Jan 2005) |
| NEW LINT CLEANER FOR REDUCED FIBER LOSS (Jan 2005) |
| STORAGE OF COTTON BALES AT MARGINAL MOISTURE LEVELS (Jan 2005) |
| INITIAL EVALUATION OF A MODIFIED CYLINDER-TYPE CLEANER FOR SEED COTTON (Jan 2005) |
| PRELIMINARY DATA ON FIBER PROPERTIES OF NEWLY HARVESTED VERSUS WEATHERED COTTON (Jan 2005) |
| DEVICE TO REPLACE MULTIPLE BROKEN BALE TIES (Jan 2005) |
| GINNING RESEARCH ISSUES FOR FIBER UTILIZATION (Jan 2005) |
| LINT CLEANING PERFORMANCE OF MODIFIED CYLINDER CLEANERS (Jan 2005) |
| ORIGIN OF SEED COAT FRAGMENT CONTAMINATION IN GINNED LINT (Jan 2005) |
| USING TWO-DIMENTIONAL VIBRATIONAL CORRELATION SPECTROSCOPY TO STUDY AGRICULTURAL PROBLEMS (Dec 2004) |
| COTTON SAW GIN STAND DEVELOPMENTS (Dec 2004) |
| PREDICTING TRANS FAT IN CEREAL AND SNACK FOODS (Nov 2004) |
| USEFUL RELATIONSHIPS BETWEEN DIELECTRIC PROPERTIES AND BULK DENSITY OF POWDERED AND GRANNULAR MATERIALS (Nov 2004) |
| USEFUL RELATIONSHIPS BETWEEN DIELECTRIC PROPERTIES AND BULK DENSITIES OF GRANULAR AND POWDERED MATERIALS (Nov 2004) |
| DETERMINATION OF LINEN CONTENT OF WOVEN LINEN/COTTON FABRIC BLENDS USING FT-NIR SPECTROSCOPY. (Nov 2004) |
| APPLICATIONS OF DIELECTRIC SPECTROSCOPY IN AGRICULTURE. (Oct 2004) |
| END USER SPECIFICATION AND JUSTIFICATION OF A NEW FIELD-READY NIR SPECTROMETER DESIGN (Oct 2004) |
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