U.S. Sponsors Mango Packaging Conference
in Navi Mumbai: Indian Mango Producers to Benefit
from New Markets, Technology
September 29, 2006
NEW DELHI – A two-day conference
sponsored by the United States government showcasing
practical and innovative packaging solutions for
mango products to help Indian mango producers opened
today in Navi Mumbai.
The conference is
sponsored by the Partnership for Food Industry
Development, a program of the United States Agency
for International Development (USAID). It is being
held September 29 and 30 at the South Indian
Education Society (SIES) School of Packaging at
Nerul in Navi Mumbai.
Speaking at the
conference, Ms. Beth Hogan, Deputy Mission Director,
U.S. Agency for International Development (India)
said, “This program is part of a U.S. global effort
to assist small farmers by improving the marketing
of fresh produce. By doing so, we can help farmers
gain better access to markets and help them to make
better business deals for themselves.”
Nanasaheb B. Patil, Principal Secretary
Agriculture, and R. P. Gautam, Secretary of the
Agricultural and Processed Food Products Export
Development Authority, also participated in the
event.
The packaging conference links packaging
industry representatives with users such as growers,
traders, exporters, distributors and retail chain
operators and showcasing international practices
which add to product value. Specific case studies,
products and prototypes will be discussed.
India is the world's largest producer of mangos,
but it accounts for less than one percent of the
global mango trade. U.S. Agency for International
Development’s Partnership for Food Industry
Development program works with Michigan State
University and Indian counterparts such as the
Maharashtra State Agricultural Marketing Board to
help Indian farmers adopt Good Agricultural
Practices to tap domestic and international markets
and improve food safety, quality standards and also
support food processing. Facilitating a mix of
private-public partnerships, the program provides
access to U.S. expertise and technology and allows
India to access new markets and increase mango
sales.
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