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This information line -- 1-888-SAFEFOOD -- provides up-to-date, reliable food safety information for consumers. This important resource includes more than 200 hours of newly recorded information on al... Details >
Center for Food Safety and Applied Nutrition's (CFSAN) Outreach and Information Center
This news release looks at a 2004 consumer advisory issued on seafood consumption by the Food and Drug Administration and the Environmental Protection Agency that remains current. The advisory’s recom... Details >
FDA's Center for Food Safety and Applied Nutrition provides information about retail food protection, milk safety, and seafood safety. The site contains model national codes, FDA interpretive guidance... Details >
Center for Food Safety and Applied Nutrition, U.S. Food and Drug Administration
Selected materials from the Center for Food Safety and Applied Nutrition are available in various languages.... Details >
Center for Food Safety and Applied Nutrition, U.S. Food and Drug Administration
This page provides information on fresh and frozen seafood and how to select it and serve it safely.... Details >
Center for Food Safety and Applied Nutrition, U.S. Food and Drug Administration
The Regulatory Fish Encyclopedia (RFE) is a compilation of data in several formats that assists with the accurate identification of fish species. It was developed to help federal, state, and local off... Details >
Center for Food Safety and Applied Nutrition, U.S. Food and Drug Administration
The Seafood List is a compilation of existing acceptable market names for imported and domestically available seafood. The list was developed by the Food and Drug Administration (FDA), in cooperation ... Details >
Center for Food Safety and Applied Nutrition, U.S. Food and Drug Administration