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Agricultural Research Service United States Department of Agriculture
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Mission Statements
Medicago truncatula Germplasm Collection
Phaseolus Genetic Stock Collection
Pisum Genetic Stock Collection
Safflower Genetic Resources
 


Introduction

The Plant Germplasm Introduction And Testing Research Station, otherwise known as the Western Regional Plant Introduction Station (WRPIS), is one of the four Plant Introduction Stations in the USDA-ARS National Plant Germplasm System with the responsibility of maintaining seed and clonal germplasm. WRPIS was established in 1952 with the initial mission to acquire new plant germplasm and establish a maintenance program. Subsequently, germplasm conservation and research programs developed in the disciplines of horticulture, agronomy, genetics, plant pathology, and entomology. The current mission of the station is to acquire, maintain, evaluate, document and distribute the germplasm of over 2,600 plant species from 376 genera.

There are currently nine scientists in this Unit, and they have had extensive experience in addressing the objectives listed. Primary facilities are located on the campus of Washington State University in Pullman, WA. Sister programs that are part of the WRPIS include the National Temperate Forage Legume Genetic Resources Unit in Prosser, Washington, and the National Arid Land Plant Genetic Resources Unit in Parlier, California. These additional locations provide diverse growing conditions amenable to the production of high quality seed of a wide range of plant germplasm. Each site has primary responsibility for the appropriate genera, plus the Parlier site is also responsible for providing an alternate site for increase of germplasm from other NPGS sites.

New developments in the preservation of plant biological diversity at WRPIS include the added responsibility of preserving special genetic stocks collections and developing core subsets of the larger collections.

 

 

National Temperate Forage Legume Genetic Resource Unit - Prosser, WA

The National Temperate Forage Legume Genetic Resource Unit manages the seed collection, and works to conserve and promote the use of forage legume diversity. Forage legumes are plants traditionally used to feed animals. Alfalfa, red and white clover are familiar forage legumes. These plants are also important for improving soil health, preventing erosion, and reclaiming contaminated soils. Because they contain healthful nutrients, they are increasingly found in grocery stores as sprouts, teas and herbal preparations. The Forage Legume seed collection contains over 13,000 accessions representing over 230 species in the plant genera, Medicago, Trifolium and Lotus. The collection contains old and new cultivars, primitive landraces, wild types of cultivated species and wild species collected from around the world. We are located at the Washington State University Irrigated Agriculture Research and Extension Center in Prosser, Washington.


   
 
Last Modified: 08/13/2008
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