2015  Poultry Slaughtering and Processing

Establishments primarily engaged in slaughtering, dressing, packing,
freezing, and caning poultry, rabbits, and other small game, or in
manufacturing products from such meats, for their own account or on a
contract basis for the trade. This industry also includes the drying,
freezing, and breaking of eggs. Establishments primarily engaged in
cleaning, oil treating, packing, and grading of eggs are classified in
Wholesale Trade, industry 5144; and those engaged in the cutting up and
resale of purchased fresh carcasses are classified in Wholesale and Retail
Trade.