News From the Field Study Shows Genetically Engineered Corn Could Affect Aquatic Ecosystems
October 9, 2007
| A study by an Indiana University environmental science professor and several colleagues suggests a widely planted variety of genetically engineered corn has the potential to harm aquatic ecosystems. The study is being published online this week by the journal Proceedings of the National Academies of Sciences. Full story |
Source Indiana University See also: NSF News Release
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