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Resources |
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Education and Training Materials Database, National Agricultural Library, USDA. Educational materials and curricula for food workers and consumers.
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Food Safety Risk Analysis Clearinghouse, University of Maryland. Food content labeling, biological hazards, food safety hot topics, and more.
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Health Implications of Perchlorate Ingestion, National Academies Press. Research report on perchlorate in drinking water.
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Keep America's Food and Agriculture Safe, USDA. Food security fact sheets and posters for food producers, processors, and meal planners.
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Preharvest Food Safety and Security, American Academy of Microbiology. Report on contamination in the preharvest stage of food processing.
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Role of Antibiotics in Agriculture, American Society for Microbiology Research, CSREES. Report about the use of antibiotics in agriculture.
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Tip Sheet for Integrated Food Safety Proposals, CSREES. Information on writing proposal for CSREES National Integrated Food Safety Initiative Projects.
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www.FoodSafety.gov. News and safety alerts, federal, state, and local government websites, information for industry, consumers, and more.
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Last Updated: September 15, 2008
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