| Up
2004P-0299:
NUTRIENT CONTENT CLAIMS FOR CARBOHYDRATES
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| Document #
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| Received Date
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| Filed
Date
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| Submitter Code
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| Submitter
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| FR
Date
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| FR
Page
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| Comment Date
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| Files
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| Remarks
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| CP1
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| 07/16/2004
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| 07/16/2004
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| Food Industry
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| Frito-Lay
Inc
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| pdf
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| Signature:
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| Rocco Papalia
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| ACK1
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| 07/16/2004
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| 07/16/2004
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| Food Association
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| HFS-832
to Frito-Lay Inc
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| pdf
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| Signature:
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| Jillonne Kevala PhD
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| LET1
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| 11/29/2004
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| 11/29/2004
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| Food Industry
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| Frito-Lay
Inc
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| pdf
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| Signature:
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| Rocco Papalia
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| LET2
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| 02/09/2005
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| 02/09/2005
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| Food Industry
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| Frito-Lay
Inc
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| pdf
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| Signature:
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| Rocco Papalia
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Top
| Up
Page last updated
February 25, 2005
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